Lab Exam 3: Selective And Differential Media Flashcards

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1
Q

What is the main resource for identifying the genus and species of a bacteria

A

Bergey’s Mannual of Systematic bacteriology

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2
Q

What growth mediums favor the growth of gram-negative organisms and allow distinctions to be made between types of Graham negative bacteria based on the ability to ferment sugars in the media

A

EMB and MAC

Both selective and differential

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3
Q

What type of medium is mannitol salt auger MSA

A

Selective and differential. Favors the growth of organisms that can tolerate the 7.5% salt concentration and the ability to ferment mannitol

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4
Q

Medium selected for gram-positive bacteria and inhibits most Graham negative bacteria. Should be compared to a control plate

A

PEA

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5
Q

Contains 7.5% sodium chloride and the sugar mannitol and phenol red
Both selective and differential
Yellow =

A

MSA

Yellow= fermented mannitol

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6
Q

Select for Graham negative
Differential for lactose fermentation
PH indicator-turns pink/red when low pH (ferments lactose)

A

MAC

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7
Q

Selective and differential
Inhibits gram-positive bacteria and differentiate based on ability to ferment lactose and or sucrose
Use for isolation of fecal coliform‘s

A

EMB

Metallic green sheen or dark purple growth indicates lactose fermenter

Growth = gram -

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8
Q

Differentiate space on the organisms ability to ferment or oxidize carbohydrates
One out of the two tubes inoculated will be covered with mineral oil to promote anaerobic growth in fermentation
What do the results mean?

A

Oxidation-fermentation glucose

If both the sealed and unsealed tubes are yellow the organism ferments and oxidizes

If the organism oxidizes only, the medium in the unsealed two will turn yellow while the sealed one will stay green

If the seal tube is green in the unsealed tube is green with blue on top the organism is non-saccharoyltic

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9
Q

Broth that contain a single carbohydrate either glucose fructose sucrose lactose or mannitol
And a pH indicator Phenol red

A

PR broth

Yellow and or gas = fermentor
Bright pink= positive for peptization

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10
Q
  • this test identifies mix acid from any bacteria it determines if an organism exhibits formic hydrogenase activity
  • identifies bacteria capable of fermentation and production of acetone instead of organic acids
A

MR-VP broth

MR- red on top is positive, yellow is negative

PV- red is positive and yellow is negative

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11
Q

Purpleish color on slide indicates positive result

Add 1 to 3 drops of oxidase

A

Oxidase reaction

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12
Q

Gas production and/or red color are positive results

If no color change add zinc.
If it turns red it is negative and yellow is positive

A

Nitrate reduction

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13
Q

-used pH Indicator bromthymol blue
Positive if it turns royal blue
Positive if there is growth but no color change

A

Simmons citrate agar

Citrate as only carbon source

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14
Q

Selective in differential media use on ability to hydrolyzed esculin. Bile inhibits gram-positive organisms except D streptococci enterococi

A

Bile Esculin Agar (BEA)

If more than half of the tube is dark brown it is positive

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15
Q

Test for the presence of amylase.

A

Start hydrolysis test

If a halo is seen around the bacteria it is positive

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16
Q

Used to determine if an organism exhibits urease activity

The enzyme urease converts urea to ammonia and carbon dioxide which will increase the pH of the media

A

Urea hydrolysis

Pink is positive
Orange is negative

17
Q

The presence of a pink halo around the growth indicating the organism hydrolyzed the DNA into small fragments in nucleotides (toluidine blue)

If (methyl green) is used a positive result is a clear halo

A

DNA hydrolysis

18
Q

A differential medium that test for the reduction of sulfur, indole production and motility

A

SIM medium

Blackening of the media is positive for H2S production

Red is positive for indole

19
Q

Tests to determine H2S production

A

SIM, KIA, or TSI

20
Q

Used to determine anaerobic and aerobic bacteria

Has a phenol red pH indicator

A

KIA

  • Slant and butt red = non-fermenter
  • slant is hot pink (P+), butt is yellow =(glucose fermentor but not sucrose or lactose)
  • all yellow = ferments lactose and or sucrose, glucose
  • Black butt = H2S +
21
Q

Beta hemolysins-
Alpha hemolysins-
Gamma hemolysins-

A

Beta- completely lyce the red blood cells and a transparent halo around the growth of bacteria

Alpha- only partially degrades, appearance of green to brown pigmented around the bacterial growth

Gamma- growth on the bacteria without any observable change, no hemolysins produce

22
Q

Test use for differentiating gram positive

Clotting indicates a positive result

A

Coagulase test

23
Q

Test to determine if the bacteria is flagellated

A

Motility deep

24
Q

What is a positive result for phenylalanine deaminase test?

A

Dark green color. No color change is negative

Removes amene groups from amino acids

25
Q

Zone > 10 is sensitive

Differentiates beta Group A from resistant B step

A

Bacitracin

26
Q

Zone > 16 =sensitive

Differentiates coagulase - bacteria

A

Novobiocin

27
Q

Zone > 14

Differentiates S. Pneumonia

A

Optochin