Brainscape's Knowledge GenomeTM


Top Flashcards (Certified)
All Flashcards

Vín > Italy 2 > Flashcards

Italy 2 Flashcards

1
Q

What is Tuscany known for?

A

Italian culture, artistic legacy, and natural beauty

Tuscany features golden and green hills between the Apennine Mountains and the sea.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What type of wine is praised by Dante Alighieri?

A

Vernaccia of San Gimignano

This wine is a part of Tuscany’s cultural heritage.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

When was the legislation delimiting the Chianti zone established?

A

1716

Chianti was one of the first delimited wine zones in Europe.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are the primary agricultural products in Tuscany?

A

Olive trees, vineyards, and wheat

These crops were traditionally planted side by side.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the significance of the Chianti fiasco bottles?

A

They represented the rustic, cheap nature of Italian wine in the late 20th century

Chianti was historically bottled in these squat, straw-covered bottles due to inferior glass quality.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What has changed in Tuscany’s winemaking over the last quarter century?

A

Surge in quality, reduced vineyard yields

Influenced by trailblazers like Marquis Mario Rocchetta.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

How many DOCGs does Tuscany have?

A

11

Tuscany ranks third in Italy for the number of DOCG zones.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What climate variations exist in Tuscany?

A

Dry Mediterranean climate with harsh winters and hot summers

Montalcino is more arid, while Montepulciano has a more continental climate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the main red grape of Tuscany?

A

Sangiovese

It is one of the great indigenous red grapes of Italy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are common flavor notes in Sangiovese wines?

A

Sour cherry notes and herbal undertones

Sangiovese wines are typically light in color and high in acidity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

In which DOCGs is Sangiovese the principal grape?

A

Chianti, Chianti Classico, Carmignano, Vino Nobile di Montepulciano, Morellino di Scansano, Montecucco Sangiovese

Sangiovese is the sole red grape for Brunello di Montalcino DOCG.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What international grapes influence Tuscan wine production?

A

Cabernet Sauvignon and Merlot

These grapes can be added in minor proportions to Chianti.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is the most famous wine region in Tuscany?

A

Chianti DOCG

Chianti was one of the first delimited wine zones in Europe.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What defines the classic blend of Chianti?

A

70 to 100% Sangiovese, optional white grapes Trebbiano Toscano and Malvasia

This blend was defined by Baron Bettino Ricasoli in 1872.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

When was Chianti elevated to DOCG status?

A

1984

The modern Chianti zone was established in 1932.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is the minimum alcohol level for Chianti Classico?

A

12%

Chianti DOCG has a minimum of 11.5%.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

How long must Chianti Classico riserva be aged?

A

Minimum 24 months

This includes at least 3 months in bottle.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What grape is used to produce Brunello di Montalcino?

A

100% Sangiovese Grosso (Brunello)

The wine is aged for a minimum of two years in cask.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What distinguishes Vino Nobile di Montepulciano?

A

Minimum 70% Sangiovese (Prugnolo Gentile clone)

It is one of the first DOCGs in Italy, awarded in 1980.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is the aging requirement for Morellino di Scansano riserva?

A

Minimum of two years

The region achieved DOCG status in 2006.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What is the purpose of Sant’Antimo DOC?

A

Allows for ‘Super-Tuscan’ wines using any authorized grape

This DOC was created in 1996.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is the significance of the ‘Super Tuscan’ style?

A

Revitalized international interest in Tuscan wines

It emerged due to constraints of earlier DOCG regulations.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is the DOCG Rosso della Val di Cornia known for?

A

Higher proportions of Sangiovese

A former subzone, Suvereto, was elevated to DOCG status alongside the red wines of Val di Cornia in 2011.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What are ‘Super Tuscan’ wines?

A

Wines that blend Sangiovese with Bordeaux varietals and are often produced outside DOCG regulations

The style emerged in the last 40 years and has significantly increased international interest in Tuscan wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

What was the significance of Sassicaia and Tignanello?

A

They signaled the beginning of the ‘Super Tuscan’ movement and were initially released as vino da tavola

Sassicaia was released in 1968 and Tignanello in 1971.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What is a key characteristic of Bolgheri wines?

A

They can be Bordeaux-style blends and include varietals like Cabernet Sauvignon, Merlot, and Sangiovese

Bolgheri received DOC status in 1994.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

What is the leading grape for white Bolgheri wines?

A

Vermentino

Sauvignon Blanc is also produced in the appellation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

What is the only white wine in Tuscany to enjoy DOCG status?

A

Vernaccia di San Gimignano

It is a crisp, pink grapefruit-tinged white wine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

What is vin santo?

A

A high alcohol, almond- and honey-toned dried grape wine produced from Trebbiano and Malvasia grapes

It is a traditional dessert wine in Tuscany.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

What is the primary grape in Sagrantino di Montefalco DOCG?

A

100% Sagrantino

The wines are naturally high in alcohol and tannin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

What does Torgiano Rosso Riserva DOCG require for its production?

A

70-100% Sangiovese and a minimum of three years of aging prior to release

This includes six months in bottle.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

What are the two new DOCG wines added to Marche in 2009?

A

Verdicchio di Matelica Riserva DOCG and Castelli di Jesi Verdicchio Riserva DOCG

Verdicchio is the most important grape of the Marches.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

What is the minimum aging requirement for the riserva versions of Verdicchio wines?

A

A minimum of eighteen months

The normale versions are released as DOC.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

What is the primary grape of Abruzzo?

A

Montepulciano

It is the second most planted red grape in Italy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
35
Q

What distinguishes the Colline Teramane Montepulciano d’Abruzzo DOCG?

A

Requires 90% Montepulciano and stipulates one year of aging, including two months in bottle

Riserva wines must be aged for a minimum of three years.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
36
Q

What are the principal grapes of Lazio?

A

Trebbiano Toscano and Malvasia

They are produced in mass quantities as Castelli Romani DOC.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
37
Q

What wine style is associated with the Cesanese grape in Lazio?

A

Spicy, peppery wines with elevated acidity

Cesanese del Piglio is the first zone in Lazio to achieve DOCG status.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
38
Q

What is the most prominent DOC in Molise?

A

Biferno DOC

It produces reds and rosatos from a blend of Montepulciano and Aglianico.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
39
Q

What ancient wine from Campania was highly praised in Roman times?

A

Falernian

It was known for its ageworthiness and was produced from the Aminean grape.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
40
Q

What is the dominant red grape variety in Campania?

A

Aglianico

It is known for producing long-lived and noble red wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
41
Q

Fill in the blank: The only dessert wine from Elba to reach DOCG status is _______.

A

Elba Aleatico Passito

It is made from the Aleatico grape.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
42
Q

% of the region’s wines are at DOC level in Campania

A

[key learning term]

The ancient red varieties Aglianico and Piedirosso and the white Falanghina, Greco, and Fiano comprise a majority of the Campanian DOC wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
43
Q

What grape shares structural similarity with Sangiovese and Nebbiolo?

A

Aglianico

Aglianico displays a darker fruit profile and has the capacity to produce the longest-lived and noblest red wines of Southern Italy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
44
Q

Aglianico shines as a varietal wine in which DOCGs?

A
  • Taurasi DOCG
  • Aglianico del Taburno DOCG

Aglianico del Taburno was promoted to DOCG in 2011.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
45
Q

Minimum aging requirement for Taurasi wines before release

A

Three years

One year must be in wood. Riserva wines require four years with eighteen months in wood.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
46
Q

Name two prominent producers of quality wines in Campania

A
  • Mastroberardino
  • Terredora
  • Feudi di San Gregorio

These producers exemplify the quality of wines in the region.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
47
Q

What are the two white DOCG wines of Campania?

A
  • Greco di Tufo
  • Fiano di Avellino

Fiano di Avellino wines are produced from a minimum 85% of the Fiano grape.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
48
Q

Falanghina is known for producing what types of wines?

A
  • Dry whites
  • Sweet passito whites

Falanghina produces these wines in the inland Falanghina del Sannio DOC.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
49
Q

What grape varieties are blended in the coastal DOCs of Campi Flegrei and Costa d’Amalfi?

A
  • Falanghina
  • Biancolella

This blend produces a mellower and lusher style of wine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
50
Q

What is the primary red grape in Apulia?

A

Negroamaro

It is encountered as the major component of nearly every rosso and rosato DOC on the Salento peninsula.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
51
Q

What is the genetic relationship between Primitivo and Zinfandel?

A

They are genetically identical

Primitivo shares a softly tannic, syrupy character with its American twin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
52
Q

What is the minimum alcohol content for Aglianico del Vulture DOCG?

A

13.5%

Aglianico del Vulture must undergo three years of aging, including one in wood.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
53
Q

Calabria is known for which chief red grape?

A

Gaglioppo

This grape is encountered in the reds and rosatos of Cirò DOC.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
54
Q

Marsala is primarily produced in which area of Sicily?

A

Marsala seaport

Marsala was commercialized by John Woodhouse in 1773.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
55
Q

What is the predominant white grape in Sardinia?

A

Vermentino

Vermentino is likely of Spanish origin and dominates white grape plantings in the northern reaches of Sardinia.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
56
Q

Which DOCG zone is located in northern Sardinia?

A

Vermentino di Gallura

This zone is characterized by hot, high-elevation conditions with poor, rocky, granitic soils.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
57
Q

What type of wines does Aglianico del Vulture produce?

A
  • Dry
  • Off-dry
  • Still
  • Spumante

Dry, still interpretations represent the DOC’s most serious wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
58
Q

Which grape is utilized in the production of sweet wines from the Greco grape?

A

Greco di Bianco DOC

This DOC principally produces sweet wines, often from partially dried grapes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
59
Q

What is the primary red grape used in the wines of Faro DOC?

A

Nerello Mascalese

This grape dominates the blends produced in Faro DOC.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
60
Q

What is the DOC designation for Sicilian wines made from Zibibbo?

A

Moscato di Pantelleria DOC

Zibibbo is fashioned into sweet wines in this DOC.

61
Q

True or False: Aglianico del Vulture was historically the only DOC in Basilicata.

A

True

The number of DOCs in the region has recently climbed to four.

64
Q

What does DOC stand for in Italian wine law?

A

Denominazione di Origine Controllata

Introduced in 1963 to protect Italian wine appellations.

65
Q

What system acted as a model for the Italian DOC system?

A

French AOC system

Established maximum yields, approved varieties, and geographical boundaries.

66
Q

What is the more prestigious designation introduced alongside DOC in 1963?

A

Denominazione di Origine Controllata e Garantita (DOCG)

Represents the best of Italian wine.

67
Q

When was the first DOCG awarded?

A

1980

Awarded to Brunello di Montalcino, Barolo, and Vino Nobile di Montepulciano.

68
Q

What are the minimum aging requirements commonly stipulated by DOCGs?

A

Minimum aging requirements for wines

A notable departure from French appellations.

69
Q

What law represented an attempt at reform for Italian wine laws in 1992?

A

Goria’s Law

Established the category of Indicazione Geografica Tipica (IGT).

70
Q

What does IGT stand for?

A

Indicazione Geografica Tipica

A more relaxed regulation allowing wider freedoms for winemakers.

71
Q

What are the classifications of Italian wines as per the hierarchy?

A
  • Denominazione di Origine Controllata e Garantita (DOCG) / Denominazione di Origine Protetta (DOP)
  • Denominazione di Origine Controllata (DOC) / Denominazione di Origine Protetta (DOP)
  • Indicazione Geografica Tipica (IGT) / Indicazione Geografica Protetta (IGP)
  • Vino (formerly Vino da Tavola)

Classifications indicate quality and geographical origin.

72
Q

Which region in Italy is known for producing some of the finest wines?

A

Piedmont

Cited alongside Tuscany as one of Italy’s two most significant wine regions.

73
Q

What is the main grape variety used in Barolo wines?

A

Nebbiolo

Known for high acid, alcohol, and extreme tannin.

74
Q

What is the minimum aging requirement for Barolo wines?

A

38 months from November 1 of the harvest year

At least 18 months must be in wood.

75
Q

What are the three major red grape varieties of Piedmont?

A
  • Nebbiolo
  • Dolcetto
  • Barbera

Each has distinct characteristics and aging potentials.

76
Q

What is Barbaresco known for compared to Barolo?

A

Slightly lighter in body and more elegant

Due to warmer climate and less time in oak.

77
Q

What is the primary white grape variety in Piedmont?

A

Moscato Bianco

Generally used for sparkling wines of Asti.

78
Q

True or False: Barolo wines can be produced in any commune in Piedmont.

A

False

Only specific communes are permitted to produce Barolo.

79
Q

What is Barolo Chinato?

A

A DOCG aromatized wine flavored with quinine

Has seen a resurgence in popularity among sommeliers.

80
Q

What soil type is common in the vineyards of La Morra and Barolo?

A

Tortonian soils

Characterized by a higher proportion of calcareous marl.

81
Q

What is the main grape used in Roero DOCG wines?

A

Nebbiolo

Also produces white wines from the Arneis grape.

82
Q

What is the significance of the term ‘sorì’ in Piedmont?

A

Southern exposures of vineyards

Known for producing noble and ageworthy red grapes.

83
Q

What major change occurred in the Italian appellation system from 2008 to 2011?

A

Jurisdiction over new appellation approvals transferred from Rome to Brussels

Led to a surge in new appellations applying for DOC or DOCG status.

84
Q

What is the maximum alcohol level for DOC wines?

A

Varies by designation

Set by each specific DOC’s regulations.

85
Q

What grape variety is used for blending in Ghemme DOC?

A

Uva Rara (Bonarda Novarese)

Not related to the Bonarda of Argentina.

86
Q

What grape is primarily used in the Carema DOC?

87
Q

In what year did Barbera become part of the DOCG?

88
Q

What are the two appellations in the Monferrato hills for Barbera?

A
  • Barbera d’Asti
  • Barbera del Monferrato Superiore
89
Q

What is the minimum aging period for Barbera del Monferrato Superiore?

90
Q

What type of wine is produced from the Ruchè grape?

A

Aromatic red wine

91
Q

When was the Nizza DOCG approved?

A

End of 2014

92
Q

What grape is used for Dogliani, Dolcetto di Ovada Superiore, and Dolcetto di Diano d’Alba?

93
Q

What is the minimum aging for Dolcetto superiore styles?

94
Q

What is the first still white wine in Piedmont to achieve DOCG status?

A

Gavi (Cortese di Gavi)

95
Q

What grape is used to produce Gavi wines?

96
Q

What is the primary grape used in Asti/Moscato d’Asti DOCG wines?

A

Moscato Bianco

97
Q

True or False: Moscato d’Asti is fully sparkling.

98
Q

What is the maximum pressure for Moscato d’Asti?

A

2.5 atmospheres

99
Q

What type of wines does Alta Langa DOCG produce?

A

Traditional method sparkling wines

100
Q

What is the aging requirement for Alta Langa spumante wines?

A

30 months en tirage

101
Q

What is the main red grape variety used in Valtellina?

A

Nebbiolo (Chiavennasca)

102
Q

How long must Valtellina Superiore wines be aged?

103
Q

What is Sforzato di Valtellina made from?

A

Dried Nebbiolo grapes

104
Q

What type of wine is produced in the Moscato di Scanzo DOCG?

A

Sweet passito red wines

105
Q

What grape is primarily used in Liguria’s Pigato wines?

A

Vermentino

106
Q

What is the first DOCG white wine in Emilia-Romagna?

A

Romagna Albana

107
Q

What grape is used in Colli Bolognesi Pignoletto?

108
Q

What percentage of Emilia-Romagna’s output is DOC level?

A

Barely 15%

109
Q

What type of wine is Lambrusco?

A

Frizzante red wines

110
Q

What is the common bottle shape for Moscato di Scanzo?

A

500 mL futura

111
Q

What has contributed to Lambrusco’s image today?

A

Low expectations despite being one of Italy’s biggest export success stories.

112
Q

What are the two provinces of Trentino-Alto Adige?

A

Trentino and Alto-Adige (Südtirol).

113
Q

What is the predominant grape variety in Trentino-Alto Adige?

A

Schiava (Vernatsch).

114
Q

Which grape is heavily utilized in Alto Adige for aromatic wines?

A

Gewürztraminer.

115
Q

What is the growing area for Lagrein grape in Alto Adige?

A

The flatter growing area of Gries, just outside of Bolzano.

116
Q

What percentage of Trentino-Alto Adige’s production is DOC quality?

117
Q

What is the most significant wine region in Veneto?

118
Q

What is the primary grape varietal in Amarone della Valpolicella?

119
Q

What process is used to produce Amarone wines?

A

Appassimento process.

120
Q

What is the main difference between Recioto and Amarone wines?

A

Recioto is semi-sweet to sweet, while Amarone is fermented to dryness or near-dryness.

121
Q

What is the required aging for Valpolicella Superiore?

122
Q

What grape is primarily used in Soave DOC wines?

A

Garganega.

123
Q

True or False: Soave Superiore DOCG wines may be labeled riserva.

124
Q

What type of grape is primarily used in Prosecco production?

125
Q

Fill in the blank: The Prosecco wines are produced using the _______ method.

126
Q

What is the DOCG status of Recioto di Soave?

A

It achieved DOCG status in 2008.

127
Q

What is the main characteristic of Friuli-Venezia Giulia’s winemaking?

A

Crisp, aromatic, fruit-driven varietal white wines designed for quick consumption.

128
Q

Which producer is credited with modernizing white winemaking in Friuli?

A

Mario Schiopetto.

129
Q

What unique style of wine are some producers in Friuli-Venezia Giulia experimenting with?

A

Orange white wines with lengthy skin contact.

130
Q

What are the main international grape varieties used in Friuli?

A
  • Pinot Bianco
  • Chardonnay
  • Pinot Grigio
  • Sauvignon Blanc
131
Q

What is the main criticism of modern winemaking in Friuli?

A

Winemaking has become too clean—even clinical.

132
Q

Which grapes are commonly bottled as varietal wines in Friuli?

A
  • Pinot Bianco
  • Chardonnay
  • Pinot Grigio
  • Sauvignon Blanc (simply called Sauvignon in Friuli)
133
Q

What is unique about the orange wines produced by Josko Gravner?

A

They are made with lengthy skin contact in ancient Slavic fashion.

134
Q

Name two native grapes that produce sweet passito wines in Friuli.

A
  • Verduzzo Gialla (Ramandolo)
  • Picolit
135
Q

What are the two DOCG zones for sweet wines in Friuli?

A
  • Ramandolo DOCG
  • Colli Orientali del Friuli-Picolit DOCG
136
Q

What is the sole subzone of Colli Orientali del Friuli-Picolit DOCG?

137
Q

Which estate is renowned for shepherding Schioppettino back from extinction?

A

Ronchi di Cialla

138
Q

What types of wines are the stars of modern Friuli?

A
  • Orange wines of Gravner and Radikon
  • Dry and powerful white wines of Miani and Livio Felluga
  • Sauvignon Blanc from Venica e Venica and Ronco del Gnemiz
139
Q

What is Friulano formerly known as?

A

Tocai Friulano (also called Tai)

140
Q

What is Friulano known for in terms of food pairing?

A

It provides the perfect foil for the famous Prosciutto di San Daniele of Friuli.

141
Q

In which DOCG blend is Friulano the core grape?

A

Rosazzo DOCG

142
Q

What are the three noteworthy indigenous red grapes in Friuli?

A
  • Refosco
  • Schioppettino
  • Pignolo
143
Q

What is the most planted indigenous red grape in Friuli?

144
Q

What is a notable characteristic of Terrano?

A

It can provide unexpected value—fruity and meaty, with firm tannins and lively acidity.

145
Q

Which DOCs are the most relevant and quality-minded in Friuli?

A
  • Collio DOC (Collio Goriziano)
  • Colli Orientali del Friuli DOC
146
Q

What is Friuli’s most prolific DOC?

A

Grave del Friuli DOC

147
Q

How many geographic DOCs does Friuli have?

148
Q

What is the twelfth DOC appellation associated with Friuli?

A

Veneto’s Prosecco DOC

149
Q

What rank does Friuli hold among Italy’s regions in terms of DOC wine production?

Vín (22 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2025 Bold Learning Solutions. Terms and Conditions