Beer 3 Flashcards
What are the three main types of beer?
Ale, Lager, and Lambic
What yeast is used for fermenting Ale?
Saccharomyces cerevisiae
What are some styles of Ale?
- Pale Ale
- India Pale Ale (IPA)
- Porter
- Stout
- Brown Ale
- Belgian Ale
- Wheat Beer
- Barleywine
What yeast is used for fermenting Lager?
Saccharomyces pastorianus
What are some styles of Lager?
- Pilsner
- Helles
- Doppelbock
- Märzen (Oktoberfest)
- Dunkel
- Vienna Lager
- Schwarzbier
- Baltic Porter
What is unique about Lambic beer?
Uses wild yeasts and bacteria for fermentation
What are some styles of Lambic?
- Gueuze
- Kriek
- Framboise
- Faro
What are some hybrid styles of beer?
- Coolship Beers
- Hybrid Beers
- Kölsch
- California Common
- Altbier
What is Gruit?
Historical beer brewed with herbs instead of hops
True or False: All beers fall under the categories of Ale, Lager, and Lambic.
False
Fill in the blank: Ale is __________ fermented.
top
Fill in the blank: Lager is __________ fermented.
bottom
What are some examples of fruit-infused Lambic styles?
- Kriek
- Framboise
What is a common characteristic of American Wild Ales?
Spontaneous fermentation
What type of beer is known as Rauchbier?
Smoked Beer
What fermentation method is used for Kölsch?
Ale yeast fermented at cooler temperatures
What is the significance of hybrid beers?
Mix of Ale & Lager techniques
