Italy Flashcards
what are the 8 regions of northern italy
- liguria
- piedmont
- valle d’aosta
- lombardy
- trentino-alto Adige
- veneto
- Friuli-Venezia Giulia
- Emilia-Romagna
where in Italy is the region of Piedmont, and what 2 countries border it
- northwestern italy
- france, switzerland
what does the word Piedmont translate to in english
foot of the mountain
the mountain range that lies to the north of Piedmont is the …, and the mountain ranges that lies to the south and east is the …
north: Alps
south and east: apennines
what is the climate of piedmont
continental
what effect do the alps have on piedmont
rain shadow
the alps protect Piedmont from cold northerly winds
what is the landscape of Piedmont
mountains and rolling hils
what are the soils of piedmont
- limestone
- sandstone
what are the white grapes of piedmont
- moscato
- cortese
- arneis
- timorosso (an older varietal making a comeback)
what are the red grapes of piedmont
- nebbiolo
- barbera
- dolcetto
- brachetto
what are the 2 most important DOCGs of piedmont
- barolo DOCG
2. Barbaresco DOCG
the wines of Barolo DOCG and Barbaresco DOCG are only allowed to be … , … , … wines
dry, still, red wines
besides barolo and barbaresco, what 4 other DOCGs are of importance in Piedmont?
- moscato d’Asti/ Asti DOCG
- Barbera d’Asti DOCG
- Gavi DOCG
- Brochette d’Acqui DOCG
what is the only grape allowed in Barolo DOCG and Barbaresco DOCG
nebbiolo
the best Nebbiolo vineyards in Barolo and Barbaresco are planted where
south-facing hillsides to maximize sun exposure to ripen nebbiolo
all Barolo and Barbaresco must aged in:
only oak for longer ageing
what are the ageing requirements for Barolo DOCG
- 38 months total ageing
at least 18 of those 38 months must be in oak, whether it’s new barriques or large, neutral barrels
what are the ageing requirements of Barbaresco DOCG?
- 26 months total ageing
- at least 9 of those 26 months must be in oak, whether it’s new barriques or large, neutral barrels
which DOCG ages their wines longer: Barolo or Barbaresco
barolo
Barolo requires at least 38 months of ageing prior to release while Barbaresco requires 26 months
what is the grape in moscato d’ Asti DOCG and Asti DOCG
moscato
what are the similarities and differences between moscato d’Asti and Asti
similarity:
- same grape, moscato
differences:
- moscato d’Asti = sweeter than asti, frizzante
- asti = off-dry, Spumante, an also be made methodo classico
what is the grape in Barbera d’asti DOCG
what style of wine is Barbera d’Asti
- barbera
- dry, still, red wine
what is the grape in Gavi DOCG
what style of wine is Gavi?
- cortese
- dry, still, white wines
what is the grape in Brochette d’Acqui DOCG?
what style of wine is brochette d’Acqui?
- brachetto
- sweet, sparkling pale red wines