Infection Control Flashcards

(47 cards)

1
Q

What is infection control

A

controlling the spread of infection

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2
Q

What are fomites

A

any substance or object that adhears to and transmits infectious matirial

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3
Q

What is the number 1 way to prevent the spread of infection?

A

Hand clensing

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4
Q

WHO 5 minutes of hand washing

A
  1. Before touching a patient
  2. Before a clean (aseptic) procedure
  3. after body fluid exposure or risk of exposure
  4. after touching a patient
  5. after touching a patient’s surroundings
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5
Q

What is a standard precaution

A

Assume every patient is infected

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6
Q

What is a pathogen

A

germs

-literally means disease beginning

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7
Q

What are the 4 types of pathogens

A

Bacteria
Virus
Parasites
Fungi

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8
Q

What is bacteria

A

one celled microorganisms that are classified by shape

only killed by antibiotics

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9
Q

What is normal flora

A

helpful bacteria

nonpathogen

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10
Q

What are viruses

A
  • smallest type of microorganism
  • made of only a few molecules
  • invade host cells where they take nutrients required to multiply
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11
Q

What are parasites

A
  • organisms that live on or in an organism of a diffrent species
  • treated with antiparasitics
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12
Q

What are fungi

A

plant-like microorganisms thatcan be found in the air, in soil, on plants, or in water.

  • millions of types
  • treated with antifungal
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13
Q

endogenous infection

A

caused by microorganisms present in the human body

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14
Q

exogenous infection

A

caused by microorganism, or pathogen, entering the humen body from the outside enviroment

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15
Q

Nosocomial infections

A

aquired by a person while in a healthcare setting

also known as HAI’s

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16
Q

oppertunistic infections

A

occur when the body’s defences are weak

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17
Q

an infectious disease

A

results from an invasion of microorganisms

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18
Q

communicable disease

A

a type of infectious diease that can be transmitted from one person to another person. not all dieseases are comunicable

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19
Q

nonpathogens

A

do not cause disease and can help maintain body processes

20
Q

pathogens

A

capable of causing disease in a humen host. A germ

21
Q

infectious agent

A

the pathogen(germ) that causes diseases

22
Q

reservoir

A

includes places in the enviroment where the pathogen lives (this includes people animals and insects, medical equiptment, and soil and water).

23
Q

Portal of exit

A

is the way the infectious agent leaves the reservoir (through open wounds, aerosols, and splatter of body fluids including coughing, sneezing, and saliva)

24
Q

Mode of transmission

A

is the way the infectious agent can be passed on (through direct or indirect contact, ingestion, or inhalation).

25
Portal of entry
the way an infectious agent can enter a new host (through broken skin, the respiratory track, mocous membranes, and catheters and tubes)
26
Suceptible host
can ba any person ( the most vulnerable of whom are recieving healthcare, are immunocompromised, or have invasive medical divises including lines, divises, and airways
27
contact
``` direct touching rubbing indirect clothing bed linens ```
28
Droplet
direct within 3 feet cough sneeze
29
airborne
inhaling microorganisms carried by moisture or dust particles cough sneeze
30
vehicle
contact with contaminated inanimate object water blood
31
vector-borne
contact with contaminated animate hosts animals insects
32
asepsis
being free from infection
33
sterile
being free from all organisms, including spores and viruses | called surgical asepsis
34
disinfected
aseptic control method that destroys pathogens but doesn't usually kill spores and all viruses part of medical asepsis
35
antisepsis
aseptic control that inhibits, slows growth of or kills pathogenic organisms not efective agenst spores and all viruses agenst infection part of medical asepsis hand washing
36
clean
free from organisms causing disease
37
contaminated
containing germs
38
mucous membrane
lines the respiratory, digestive, and reproductive tracts. Traps pathogens
39
cilia
tiny hair like structures that line the respiratory tract and propel pathogens out of the body
40
coughing and sneezing
expels pathogens out of body
41
hydrochloric acid
destroys pathogens in stomach
42
tears in the eye
contain bactericida (bacteria killing) chemicals
43
fever
high temp destroys some pathogens
44
inflamation
leuko cytes, or white blood cells, destroy pathogens
45
Immune response
body produces antibodies to combat pathogens. Cells also secrete protective chemicals such as interferon and complement
46
What are the 6 chains in infection
``` infectious agent reservoir of source portal of exit from resivoir or source means of transmission portal of entry to host suceptible host ```
47
Body defense mechanisms
``` mucous membranes cilia coughing and sneezing hydrochloric acid tears in eye fever inflammation immune response ```