Individual Mastitis Flashcards

1
Q

what are the impacts of mastitis

A

Welfare

Production

Nuisance to the farmer — two groups

Time to find and treat clinical cases

Economic problem

Risk of antibiotic grades

Increased somatic cell counts — thresholds for contracts

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2
Q

what is mastitis

A

Inflammation of the udder:

  • Chemical, mechanical or thermal injury
  • Infection by microorganisms
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3
Q

what is clinical mastitis

A

Presence of visibly abnormal milk

Watery/thickened/discoloured with blood, pus, flakes or clots

Udder:

  • Swollen, firm, redness, hot, pain, reduced size laterally

Cow normal to systemic ill

  • Fever, dehydration, weakness, inappetance
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4
Q

what is subclinical mastitis

A

No visible changes in the milk

Mammary gland feels normal

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5
Q

how do you know subclinical mastitis is there

A

Rapid mastitis test (aka California Mastitis Test)

Herd test/milk test results

Conductivity meter

Saltiness?

  • Some farmers do this
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6
Q

what is the defintion of somatic cell count

A

normal milk has white blood cells in it

~66-88% macrophages

~10-27% lymphocytes

~1-11% neutrophils

~0.7% epithelial cells

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7
Q

what is ‘uninfected’ individual SCC

A

< 100,000 cells/ml

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8
Q

what is ‘infected’ individual SCC

A

>200,000 cells/ml

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9
Q

what is infected with significant pathogens individual SCC

A

>300,000 cells/ml

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10
Q

what is a california milk test score and the approx SCC

A
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11
Q

what is the scoring of clinical mastitis

A
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12
Q

what is are the definitions of 1 clinical case, new case, recurrent case, chronic case of clinical mastitis

A

one clinical case = corresponds to 1 infected quarter (if 2 quarters in the same cow = 2 cases)

new case = > 8 days passed from previous clinical case

recurrent case = < 7 days passed from previous clinical case

chronic case = long term recurring persistent cases of the disease

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13
Q

what is a new case of subclinical mastitis

A

new case is an increase from <200,000 SCC to >200,000

indicates one or more quarters infected

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14
Q

wwhat is a chronic case of subclinical mastitis

A

3 or more consecutive milk records with SCC >200,000 cells/ml

‘problem’ cows

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15
Q

what are the sources of transmission of mastitis

A
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16
Q

what are the cow’s defence against mastitis

17
Q

what are the innate immunity strucutural defences of the teat

A
  1. teat skin
  2. teat sphincter
  3. keratin
18
Q

how does teat skin act as innate immunity

A

Healthy teat skin is coated with a protective mantle of fatty acids

Slow the growth of bacterial pathogens

  • Abrasions, cracks, chapped, warts, viral infections
19
Q

how do pathogens enter the mammary gland

A

via the teat canal

20
Q

what is the role of the teat sphincter

A

smooth muscle

~30 mins (2h) post milking to close off

21
Q

what is the function of keratin in the teat canal

A

Fibrous protein with lipid components

Produced by cells lining the teat canal

Bacteriostatic activity

Barrier against invading bacteria

~12-40% removed at each milking

22
Q

what does damage in the teat end lead to

A

Hyperkeratosis

Trauma

Caused by milking machine (edema)

All lead to:

  • Impaired defences
  • Difficult to clean
  • Uncomfortable
23
Q

what is the non-specific defence of innate immunity

24
Q

what are the specific immunity responses

25
what are the factors that affect immune response of the cow
**Physiological changes:** * Dry off and calving **Nutrition:** * Vit E and selenium * Zinc * Vit A * Copper **Periparturient disease:** * Energy metabolism (ketosis) * Calcium metabolism (hypocalcemia) * Dystocia (increase stress, probability of recumbence) **Individual cow variation** **Concurrent disease**
26
how do pathogens establish infection
cows immune system sends WBC (which increase SCC) to 'fight' microorganism leads to recovery, subclinical or clinical
27
do subclinical cases need antibiotic therapy
not routinely uncless you have cultured bacteria (approx 40-50%)
28
what factors affect antibiotic choice
Historic milk samples * What is likely your enemy Resistance profile of farm * Culture and sensitivity