Germany, Austria & Switzerland Flashcards
What are the six bereiche of the Mosel?
Bernkastel, Burg Cochem, Saar, Ruwertal, Obermosel, Moseltor
What are the minimum oechsle requirements for white grapes in the Rheingau?
Kabinett -- 75 Spatlese -- 85 Auslese -- 100 BA/Eiswein -- 125 TBA -- 150
What is Centgrafenberg?
A Grosses Gewachs vineyard in the village of Burgstadt (Mainviereck bereiche) in Franken
Grosse Lage: Kastanienbusch “Köppel”
Birkweiler, Pfalz; Riesling, Spatburgunder; Rebholz, Wehrheim
Name the four producers who make wine from Berkasteler Doctor?
Dr. H. Thanisch (Erben Muller-Burggraef)
Dr. H. Thanisch (Erben Thanisch)
Wegeler
von Kesselstatt
What are the sub-regions of Geneva?
Entre Arve et Rhone, Entre Arve et Lac, and Mandement
In what village is the vineyard Heiligenstein?
Zöbing
In what anbaugebiete would you find the Grosse Lage sites Pfarrwingert, Garkahmmer, and Krauterberg?
Ahr
Grosse Lage: Gräfenberg
Kiedrich, Rheingau; Riesling; Robert Weil
Name the region: Brundlmayer
Kamptal
What is STK?
Steirische Terroir-und Klassikweinguter — the Styria version of Traditionsweinguter — designates Erste Lage and Grosse Lage sites.
Name that region: Jamek
Joching, Wachau
What are the yield and must weight requirements for Grosse Lage wines?
Hand harvested, max. yield 50 hl/ha, Spatlese equivalent must weight (80-95’).
What are the hallmarks of the Lenz Moser vine training system?
Easy to mechanize, gives high yields, elevated canopy reduces ripeness.
Zweigelt is a crossing of what two grapes?
Blaufränkisch and St. Laurent
Grosse Lage: Frühlingsplätzchen
Monzingen, Nahe; Riesling; Schäfer-Fröhlich, Emrich Schönleber
What is the most planted red grape in Austria? What is its appeal?
Zweigelt; ripens easily and early, is not susceptible to disease or frost, gives generous yields.
Where does the DAC Leithaberg take its name from?
The Leitha-Gebirge mountain range, in the southwestern portion of Neusiedlersee-Hügelland
From what region does German Wine Law recognize a “Qualitatswein Erste Gewächs” category? What are its stipulations?
Rheingau; 85/90 min. Oechsle (Riesling/PN); max. 50 hl/ha yields; 12/13% min. ABV; max. 9/6 g/L RS; first vintage 1999
What is sturm?
Half-fermented sparkling grape juice popular in Wien.
Where is the vineyard 1000 Eimerberg? Name two producers.
Spitz, Wachau; Lagler, Domäne Wachau
What is Acolon?
A German grape crossing; Dornfelder x Blaufränkisch
What is the German word for vintage?
Jahrgang
What is Cabernet Mitos?
A German grape crossing; Cabernet Sauvignon x Blaufrankisch