Feeding the World Flashcards

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1
Q

What is sustainable food production?

A

producing foods in ways that can be continued indefinitely

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2
Q

Name one example of sustainable food production.

A

fish farming

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3
Q

Why are communities moving away from traditional fishing methods?

A

Overfishing has led to reduction in population of fish species. These fish cannot regenerate meaning they cannot feed us in the future.

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4
Q

What has been done to combat against overfishing?

A

introduction of fishing quotas and limits on mesh size of nets

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5
Q

How do fishing quotas help against overfishing?

A

they limit the number and type of fish that can be caught so that enough fish can be left to survive and reproduce to maintain their population

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6
Q

What are the advantages of fish farming?

A

Fish are bred in large cages in seas or rivers which protects the fish from predators, makes them easier to catch and allows wild populations to recover

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7
Q

What are the disadvantages of fish farming?

A

Because the fish are kept so close together, disease can spread quickly

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8
Q

What are some sustainable farming techniques?

A
  • Farmers replenish nutrients in the soil by spreading manure
  • Crop rotation, gives the soil a chance to recover and maximises plant growth and prevents the population of specific pests
  • Biological control, use of predators to kill crop pests instead of pesticides
  • Gene control to produce crops that are more resistant to disease
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9
Q

What is hydroponics?

A

a method of growing plants without soil, using nutrient-rich water instead

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10
Q

Why is hydroponics used instead of conventional growing methods?

A

Plants grow quicker and more plants can be grown in the same space

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11
Q

What is an example of biological control?

A

use of ladybugs to kill aphids

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