Fecal Analysis Textbook Questions Flashcards
Which of the following substances is not a component of normal feces? A. Bacteria B. Blood C. Electrolytes D. Water
B. Blood
All of the following actions can result in watery or
diarrheal stools except
A. decreased intestinal motility.
B. inhibition of water reabsorption.
C. inadequate time allowed for water reabsorption. D. an excessive volume of fluid presented for reabsorption.
A. decreased intestinal motility.
Lactose intolerance caused by the lack of sufficient lactase primarily presents with A. steatorrhea. B. osmotic diarrhea. C. secretory diarrhea. D. intestinal hypermotility.
B. osmotic diarrhea.
Which of the following tests assists most in the differentiation of secretory and osmotic diarrhea? A. Fecal fat B. Fecal carbohydrates C. Fecal occult blood D. Fecal osmolality
D. Fecal osmolality
The inability to convert dietary foodstuffs into
readily absorbable substances is called intestinal
A. inadequacy.
B. hypermotility.
C. malabsorption
D. maldigestion.
D. maldigestion.
Intestinal motility is stimulated by each of the following except A. castor oil. B. dietary fiber. C. intestinal distention. D. sympathetic nerve activity.
D. sympathetic nerve activity.
Which of the following conditions is characterized by the excretion of greasy, pale, foul-smelling feces? A. Steatorrhea B. Osmotic diarrhea C. Secretory diarrhea D. Intestinal hypermotility
A. Steatorrhea
The daily amount of fat excreted in the feces is normally less than A. 0.7 g. B. 7.0 g. C.70g. D. 700 g.
B. 7.0 g.
Which of the following tests is used to diagnose steatorrhea? A. Fecal fat B. Fecal carbohydrates C. Fecal occult blood D. Fecal osmolality
A. Fecal fat
Which of the following statements about feces is TRUE?
A. The normal color of feces is primarily due to urobilinogens.
B. The amount of feces produced in 24 hours correlates poorly with food intake.
C. The normal odor of feces is usually due to metabolic by-products of intestinal protozoa.
D. The consistency of feces is primarily determined by the amount of fluid intake.
B. The amount of feces produced in 24 hours correlates poorly with food intake.
Fecal specimens may be tested for each of the following except A. fat. B. blood. C. bilirubin. D. carbohydrates.
C. bilirubin.
Which of the following substances is responsible for the characteristic color of normal feces? A. Bilirubin B. Hemoglobin C. Urobilins D. Urobilinogens
C. Urobilins
Which of the following statements about fecal tests
is true?
A. A fecal fat determination identifies the cause of
steatorrhea.
B. A fecal leukocyte determination aids in differentiating the cause of diarrhea.
C. A fecal Clinitest identifies the enzyme deficiency
that prevents sugar digestion.
D. A fecal blood screen aids in differentiating bacterial from parasitic infestations.
B. A fecal leukocyte determination aids in differentiating the cause of diarrhea.
Which of the following types of fat readily stain with Sudan III or Oil Red O stain?
- Fatty acids
- Cholesterol
- Soaps (fatty acid salts)
- Neutral fats (triglycerides)
A. 1, 2, and 3 are correct. B. 1 and 3 are correct.
C. 4 is correct.
D. All are correct.
C. 4 is correct.
Which of the following types of fat require acidification and heat before they stain with Sudan III or Oil Red O stain?
- Fatty acids
- Cholesterol
- Soaps (fatty acid salts)
- Neutral fats (triglycerides)
A. 1, 2, and 3 are correct.
B. 1 and 3 are correct.
C. 4 is correct.
D. All are correct.
B. 1 and 3 are correct.