Economic Developments: Cowboys and The Meat Industry Flashcards

1
Q

Where was Cattle Ranching based?

A

Texas

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2
Q

Why was Cattle Ranching based in Texas?

A

Because you could buy grazing land for 50 cents an acre

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3
Q

Who formed a meatpacking business and when?

A

Philip D Armour in 1868

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4
Q

What did the meatpacking business use to make its products quickly?

A

The Assembly Line

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5
Q

Did the meatpacking assembly line use machines or people?

A

People

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6
Q

What was significant about the mass production of Armours meatpacking industry?

A

It showed innovation could still be done with production without fully relying on technology

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7
Q

How long were cowboys mainly around after the Civil War?

A

20 years

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8
Q

Name 3 types of people that could be cowboys

A

Ex-Confederate Soldiers, Native Americans, African Americans

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9
Q

How many cowboys were there at the industry’s peak?

A

40,000

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10
Q

How many hours were in the average cowboy working day and how much did they get paid a month?

A

Had to work 18 hours a day and got paid $30 a month

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11
Q

Why were cowboys displeased with their wages in terms of financial flexibility?

A

Most of their wages had to be spent on herding the next group of cows

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