DIGESTIVE SYSTEM:Components Flashcards

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1
Q

Functions of the digestive system?

AIDES

A
Ingest food
Secretes
Digests macromolecules
Absorbs food
Eliminates indigestible waste
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2
Q

Why does the digestive system absorb food?

A

to make energy

help with growth and repair

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3
Q

4 steps of digestion?

A

1-ingestion of food in mouth
2-Mechanical and chemical digestion
3-Absorption of molecules
4-Elimination of indigestible substances

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4
Q

Mechanical vs Chemical digestion

A

Mechanical- large piece of food becomes smaller (WITHOUT BECOMING NEW PRODUCT)
ex) chewing
Chemical-Enzymes chemically breakdown macromolecules into smaller products
ex)polymer to monomer

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5
Q

Digestive pathway?

A

mouth-pharynx-esophagus-stomach-small intestine-large intestine-rectium-anus
(ALIMENTARY CANAL)

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6
Q

Organization of the human body?

A

cells-tissues-organs-organ systems

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7
Q

Tissue?

A

group of cells that have a common function within the body

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8
Q

4 types of tisse? and where are they found?

A

Epithelial-lines body surfaces
Connective-blood/cartilage
Muscle-cardiac, smooth and skeletal
Nervous-Nuerons

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9
Q

Homeostasis?

A

Consistency of the body’s internal environment through negative feedback
EQUILIBRUIM

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10
Q

Mouth/Oral cavity function? Components?

A
Ingestion
Begins digestion(chemical and mechanical)

Teeth, salivary glands, tongue

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11
Q

Structure of teeth?

A

Teeth-begin mechanical digestion to increase SA for enzyme reactions

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12
Q

Structure of Salivary glands?

A
Salivary glands- produce saliva to:
liquify food
Chemical digestion (optimal pH =7)
Lubricates and softens bolus
Enzymes in saliva kill bacteria
Starch---------Maltose (from salivary amalyase)
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13
Q

Structure of tongue?

A

Contains taste buds
moves food around
Pushes bolus to the back of throat to swallow reflux centre

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14
Q

What is bolus?

A

Chewed up food and saliva

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15
Q

Pharynx Function?

A

Swallowing-when food is placed on the reflex centre:
The soft palate covers nasopharynx
The epiglottis covers the trachea
Peristalsis of esophagus begins

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16
Q

Pharynx Structure?

A

Region at back of the throat

opens to respiratory and digestive system

17
Q

Epiglottis?

A

Flap of tissue that covers the trachea when we swallow food and liquid

18
Q

Esophagus Function?

A

Moves food through esophagus through peristalsis

-Slow rhythmic contraction that pushes the bolus along

19
Q

Esophagus Structure?

A

30cm muscular tube that connects pharynx to stomach
(No digestion occurs here)
At end of Esophagus, there is ring of muscle called cardiac sphincter that stops chyme from reentering esophagus

20
Q

what is chyme?

A

pulpy acidic fluid in stomach

21
Q

Stomach structure?

A

J shaped organ with 3 muscles layers

begins and ends with sphincters (pyloric and cardiac)

22
Q

Stomach Function?

A

Mechanical- churns and liquifies food with ridges in stomach

Chemical-chemically digests proteins with gastric juices

23
Q

What do gastric juices contain?

A

Pepsinogen
hydrochloric acid
mucous
water

24
Q

Function of gastric juices?

A

HCl released when proteins enter stomach
-creates pH of 2.5 that kills bacteria and salivary amylase
-changes pepsinogen to active enzyme pepsin
Pepsinogen———Pepsin (HCl)
-begins protein digestion
Protein————-smaller polypeptides
MUCOUS secretions protect stomach wall from HCl

25
Q

What does the pyloric sphincter do?

A

meters out the chyme into duodenum at a controlled rate

26
Q

Small Intestine Structure?

A

REGIONS: duodenum—-Jejunum—–Ileum
high absorption rate due to convoluted walls
contains villi and microvilli

27
Q

What is Villi and Microvilli?

A

Villi-folds in layer of S.I (contain blood capillaries that absorb glucose, aa’s, & nucleotides. Also lacteals that absorb glycerol and fatty acids)
Microvilli- folds in villi

28
Q

What does the duodenum do? Jejunum? Ileum?

A

D- chemically digests pancreatic juices
J-digestion and absorption
I-absorption of nutrients

29
Q

Function of Small Intestine?

A

CHEMICAL- completes digestion of the nutrient types (proteins, carbs, nucleic acids & lipids)
Begins absorption of nutrients- AA’s, glucose, & nulceotides into blood.
Fatty acids and glycerol into lacteal
PHYSICAL- peristalsis
ABSORPTION- villi contains blood capillaries for nutrient absorption, and lacteals for glycerol and fatty acids

30
Q

Appendix

A

Has lymph tissue to fight infection

can be removed

31
Q

Large intestine Structure?

A

large in diameter

colon, anus, rectum

32
Q

Large intestine function?

A

Absorption of water and salts
Stores ingestible materials
Anaerobic bacteria (eColi)

33
Q

What does anaerobic bacteria do? And where is it found?

A

Eats waste and produces useful things for survival
Produces growth factors
produce waste of their own
Found in L.I

34
Q

Rectum

A

End of large intestine

Where waste is stored until message is sent to nervous system for bowel movement

35
Q

Anus

A

Sphincter muscle where feces exits