Diabetes Diets Flashcards
Esposito 2014 limitations (4)
The study was unblinded
MD group may have been more motivated to reduce glucose levels
Only compared against low fat diet
Only in recently diagnosed diabetes
What did an RCT on T2D by _____ reveal?(5)
Esposito 2014
After 4 year follow up
Medi diet Reduced Hb1AC
Independent of weight loss and PA levels
Potential negatives of a low carb diet (4)
Ketoacidosis increased blood acidity This interferes with bodily functions (protein denaturation) Low in fibre Low micronutrients
Low carb diet characteristics (3)
Low carb/fibre
High protein
High fat
Potential benefits of low carb diet on diabetes (2)
Appetite control
Low glucose
Explain the low carb low sat fat RCT by _____ (6)
Tay 2014
Compared the effects of low carb v high carb diet
Both diets were low in sat fats
Both improved glycaemic control
How low can diet induced greater glycaemic control
Independent of weight loss
What are fats needed for?(2)
Absorbing vitamins
Optimal hormone production
What were the findings from _____ GI study (3)
Sacks 2014
Low GI diet no significant difference when controlling for weight loss
However displayed clinical significance
What is a potential limitation of Tay 2014 study (2)
Lasted only 3 months
Long term effects not known