chapters 3-4 Flashcards

1
Q

in water where do the electrons spend more time near

A

oxygen instead of hydrogen

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2
Q

polar molecule

A

uneven charges

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3
Q

what allows water molecules to form hydrogen bonds with eachother

A

polarity

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4
Q

water’s emergent properties

A

cohesive
moderate temp
expansion upon freezing
versatility as a solvent

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5
Q

cohesion

A

when two of the same thing stick together
ex. hydrogen bonds cause water molecules to stick together

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6
Q

surface tension

A

how difficult it is to stretch or break the surface of a liquid

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7
Q

cohesion results in…

A

high surface tension

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8
Q

adhesion

A

attraction between dif substances
ex. water and plant walls

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9
Q

kinetic energy

A

the energy of motion
- ex. faster something is moving -> higher its jinetic energy

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10
Q

thermal energy

A

asssociated with kinetic energy
random movement of atoms of molecules

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11
Q

temperature

A

average kinetic energu of the molecules in a body of matter
- thermal energu depends on volume

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12
Q

heat

A

thermal energy in transfer from one boy of matter to another

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13
Q

calorie

A

amt of heat required to raise the temp of 1g of water by 1 degrees C

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14
Q

kilocalories

A

the “calories” on food packages

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15
Q

1 kcal =

A

1000 cal

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16
Q

specific heat

A

the amount of heat that must be absorbed ot lost for 1g of that substance to change its temp by 1 degree C

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17
Q

specific heat of water is

A

1 cal

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18
Q

heat is ___ when gydrogen bonds break

A

absorbed

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19
Q

heat is ____ when hydrogen bonds form

A

released

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20
Q

heat of vaporization

A

the heat a liquid must absorb for 1g to be converted to gas

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21
Q

evaperative cooling

A

when liquid evaporates and leaves the surface cool

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22
Q

water is ____ dense as a solid than as a liquid

A

less

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23
Q

solvent

A

the dissolving agent of a solution

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24
Q

solute

A

substance that is dissolved

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25
aqueous solution
solution when water is the solvent
26
why is water a good solvent
its polarity
27
hydration shell
sphere of water molecules that surround an ionic compound when dissolved in water
28
hydrophilic
can dissolve
29
hydrophobic
can’t dissolve (nonpolar bonds)
30
molarity
number of moles of a solute per liter of solution
31
hydroxide ion
(OH-)molecule that lost the hydrogen ion (H+)
32
hydronium ion
(H3O+) the molecule with the extra proton
33
what modifies the concentration of H+ and OH-
acids and bases
34
acid
increases H+
35
base
reduces H+
36
strong acids and bases ___ in water
dissociate
37
how to find pH
pH= -log(H+)
38
how to find H+ concentration
10^-pH
39
buffers
substances that minimize changes in concentrations of H+ and OH- in a solution
40
ocean acidification
CO2 dissolved in seawater to form carbonic acid
41
organic chemistry
the study of compounds that contain carbon
42
alomost all organic compounds contain ____ in addition to carbon atoms
hydrogen atoms
43
double bonds do what to a complex
make it flat
44
valence
the number of covalent bonds it can form
45
most frequent carbon bonding partners
hydrogen, oxygen, and nitrogen
46
hydrocarbons
organic molecules with only hydrogen and carbon
47
hydrocarbons release a ___ amt of energy
large
48
isomers
compounds with the same molecular formula but DIF STRUCTURES
49
structural isomers
different covalent arrangements of their atoms
50
cis-trans isomers
have the same covalent bonds but DIF ORDERS
51
enantiomers
isomers that are MIRROR IMAGES of eachother ex. like how hands are mirror images of eachother
52
functional groups
components of organic molecules that are most commonly involved in chem reactions
53
hydroxyl group
(-OH) polar due to electronegative oxygen (alcohols)
54
carbonyl group (\C=O) /
(\C=O) sugars with ketone and aldehydes /
55
carboxyl group
(-COOH) acts as an acid
56
Amino group
(-NH2) acts as a base
57
sulfhydryl group
(-SH) two (-SH) groups react to for a “cross link” that stablizes protein structue
58
phosphate group
(-OPO3^2-)contributes neg charge when attatched releases energy
59
methyl group
(-CH3) affects the expression of genes and shape and function of sex hormones
60
light microscope
light is passed through a specimen and the through the glass lense -lense bends light
61
electron microscopes (EMs)
used to study subcellular structures
62
scanning electron microscope (SEMs)
focus a beam of electrons onto the surface of a specimen to make it look 3D
63
Transmission electron microscope (TEMs)
focus beam of electrons through specimen 2D -internal structure of cells
64
both prokaryotic and eukaryotic cells have:
plasma membranes cytosol chromosomes ribosomes
65
plasma membrane
selective barrier that allows passage of oxygen, nutrients, and waste through the cell
66
ribosomes
use info from DNA to make proteins
67
nucleolus
site of ribosomal RNA (rRNA) synthesis
68
where do ribosomes build proteins
in cytosol (free ribosomes) outside of ER (bound ribosmomes)
69
vesicles
transfer components of the endomembrane system
70
smooth ER
-no ribosomes synthesizes lipids, metabolizes carbohydrates, detoxifies drugs/poision, stores calcium
71
rough ER
-has ribisomes that secrete glycoproteins -distributes vesicles
72
golgi apperatus
-modifies products of the ER -manufactures macromolecules -ships them into transport molecules
73
cis face of golgi
recieves vesicles from ER
74
trans face of golgi
ships vesicles
75
lysosome
digest macromolecules -fuses with food vacuoles to digest food -recycle organelles and macromolecules
76
autophagy
when lysosomes use enzymes to recycle its cell’s organelles and macromolecules
77
vacuoles
large vesicles