Chapter Eleven: Intro to Spain and Northern Spain Flashcards

1
Q

What are the four classifications for PDO wines in Spain?

A

Vino de Calidad con Indicacion Geografica (VCIG)

Denominacion de Origen (DO)

Denominacion de Origen Calificada (DOCa)

Vin de Pago (Estate Wine)

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2
Q

What is the Spanish classification for PGI wines?

A

Vino de la Tierra (VdlT)

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3
Q

What is the regulating body of each DO?

A

Consejo Regulador

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4
Q

What are the alternative names for the Mazuelo grape?

A

Cariñena

Carignan

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5
Q

What is the alternative name for the Viura grape?

A

Macabeo

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6
Q

What is Vino Noble?

A

PDO or PGI wine that has aged for a minimum of 18 months in barrel or bottle

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7
Q

What is Vino Añejo?

A

PDO or PGI wine that has been aged for a minimum of 24 months in barrel or bottle

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8
Q

What is Vino Viejo?

A

PDO or PGI wine that has been aged for a minimum of 36 months in an oxidative environment

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9
Q

What does the label term Joven/Generico mean?

A

PDO wine that has been aged for shorted than the time needed to qualify for “Crianza” status

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10
Q

What does the PDO label term Crianza (for red wines) mean?

A

Minimum aging of 24 months (including 6 months in barrel), but some appellations have stricter standards

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11
Q

What does the PDO label term Riserva (for red wines) mean?

A

Minimum aging of 36 months (including 12 months in barrel), but some appellations have stricter standards

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12
Q

What does the PDO label term Gran Riserva (for red wines) mean?

A

Minimum aging of 60 months (including 18 in barrel), but some appellations have stricter standards

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13
Q

What does the PDO label term Crianza (for white and rose) mean?

A

Minimum aging of 18 months (including 6 months in barrel), but some appellations have stricter standards

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14
Q

What does the PDO term Riserva (for white and rose wines) mean?

A

Minimum aging of 24 months (including 6 months in barrel), but some appellations have stricter standards

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15
Q

What does the PDO label term Gran Riserva (for white and rose) mean?

A

Minimum aging of 48 months (including 6 months in barrel), but some appellations have stricter standards

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16
Q

What are the two DOCa wines of Spain?

A

Rioja DOCa

Priorate DOCa/Priorat DOQ

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17
Q

Where is Green Spain?

A

The northwest corner of the country, on the Atlantic coast, and is cooler and wetter than the rest of Spain; include Galicia

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18
Q

What are the three main white grapes of Rias Baixas?

A

Albariño

Loureira

Treixadura

19
Q

What is the DO of Galicia known for white wines based on Treixadura?

A

Ribeiro DO

20
Q

What is the DO of Galicia known for Godello-based whites and Mencia-based reds?

A

Valdeorras DO

21
Q

What is the main variety of Rueda Blanco?

A

Verdejo

22
Q

What are the minor white grapes of Rueda Blanco?

A

Sauvignon Blanc

Viura

Palomino Fino

Viognier

Chardonnay

23
Q

What are the grapes allowed for use in the red wines of the Rueda DO?

A

Tempranillo

Cabernet Sauvignon

Garnacha

Merlot

24
Q

What is the region of Castilla y Leon known for Mencia-based red wine?

A

Bierzo DO

25
Q

What are the styles of wine produced in the Cigales DO?

A

Red and rose, based on Tempranillo (Tinta del Pais), often blended with Garnacha

26
Q

What is the main grape variety of Ribera del Duero?

A

Tempranillo (here known as Tinta del Pais or TInto Fino)

27
Q

What are the minor red grapes of Ribera del Duero?

A

Cabernet Sauvignon

Merlot

Malbec

Garnacha

28
Q

What is the majority variety of Ribeira Blanco?

A

Albillo Mayor

29
Q

What is the unique terroir of RIbera del Duero?

A

Hot summers, cold winters

Vineayrds are among the highest elevation in Spain (as high as 2,500 ft/760 m)

Large diurnal temperature swings

30
Q

What are the princpal grapes of the Navarra DO?

A

Tempranillo and Garnacha

Cabernet Sauvignon, Merlot, and Chardonnay are gaining in importance

31
Q

What is the leading DO of Aragon?

A

Somontano DO

32
Q

What is the DO–formerly known as Falset–adjacent to Priorat?

A

Montsant

33
Q

What is the region where the majority of Cava is produced?

A

Penedès (Catalonia)

34
Q

What are the 4 sub-regions (zones) of the Cava DO?

A

Comtats de Barcelona

Ebro Valley

The Levante (province of Valencia)

Viñedos de Almendralejo (Almendralejo vineyards)

35
Q

What are the white grapes approved for use in Cava?

A

Macabeo

Parellada

Xarel-lo

Chardonnay

Subirat Parent/Malvasia

36
Q

What are the red grapes allowed for use in Cava?

A

Pinot Noir

Garnacha

Monastrell

Trepat

37
Q

What is the minimum required lees aging for Cava?

A

9 months

38
Q

What is the minimum required lees aging fro Cava Riserva

A

18 months (was 15 months prior to 2021 harvest)

39
Q

What is the minimum required lees aging for Cava Gran Riserva?

A

30 months

40
Q

What is the minimum required lees aging for Cava de Paraje Calificado?

A

36 months

41
Q

What is the new category of Cava approved in 2021 that requires vine-to-bottle traceability?

A

Cava de Guarda

42
Q

What is the style of Cava requiring vintage dating, organic farming, and minimum 10 year-old vines?

A

Cava de Guarda Superior

43
Q

What is the EU-recognized brand (not a DO) for certain sparkling wines produced in Penedès?

A

Corpinnat