Chapter 5 System 8 Digestive and 9 Excretory Flashcards

1
Q

Absorption

A

Is the process in which the digested nutrients are transferred from the intestines to the blood or lymph vessels

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2
Q

Alimentary canal

A

Aka gastrointestinal or digestive tract

Consists of the mouth, pharynx, esophagus, stomach, and small and large intestine

A muscular tube that is 5x as long as a person is tall

Lips to anus

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3
Q

Accessory digestive organs

A

Consists of the teeth, tongue, salivary glands, pancreas, liver, and gallbladder

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4
Q

Oral cavity

A

Or mouth, prepares food for entrance into the stomach

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5
Q

The main functions of the digestive system are ____ and ____.

A

Digestion and absorption

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6
Q

Saliva

A

Produced by the salivary glands in the mouth and contains enzymes that begin to digest carbohydrates

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7
Q

Masticated

A

Chewing food

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8
Q

Bolus

A

The action of the teeth, tongue, and saliva prepared the food into a soft ball

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9
Q

The wall of the alimentary canal consists of what four distant layers?

A

Mucosa

Submucosa

Muscular layer

Serous layer

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10
Q

Mucosa

A

Innermost layer

Or mucous membrane, is made up of epithelial cells, connective tissue, and a variety of digestive glands.

This layer protects the underlying tissues and functions to carry on secretion and absorption

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11
Q

Submucosa

A

Second innermost layer

Consists of connective tissue, nerves, blood vessels, and lymph vessels that serve to nourish the surrounding tissue and carry away absorbed material

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12
Q

Muscular layer

A

3rd innermost layer

Has two layers of smooth muscles
One layer decreases the diameter
The other shortens the length

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13
Q

Serous layer

A

Outermost layer

On the stomach and intestines

This layer is continuous with the peritoneum that lines the abdominal cavity

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14
Q

Perstalsis

A

Is the wavelike muscular action of the alimentary canal

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15
Q

Digestion

A

Is the process of converting food into substances capable of being used by the cells for nourishment

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16
Q

Chyme

A

The mixture of digestive juices, mucus, and food material

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17
Q

Stomach

A

Where the bolus is churned with gastric juices secretes from glands in the wall of the stomach.

Hydrochloric acid
Protein digesting enzymes

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18
Q

Pyloric sphincter ***

A

Determines how long food is held in the stomach

voluntary muscle

19
Q

Small intestine

A

Is the longest part of the alimentary canal

Duodenum
Jejunum
Ileum

Thousands of glands in the walls produce intestinal juices

Also secretions of bile from the liver and pancreatic fluids

20
Q

Bile

A

A bitter, alkaline, yellowish-brown fluid

From the liver and gallbladder is carried through the common bile duct

Essential for the break down of fats

21
Q

Pancreatic fluid

A

Enters the duodenum by way of the pancreatic duct

Contains enzymes that act to digest proteins, carbohydrates, and fats

22
Q

Villi

A

The small intestine is lined with small, fingerlike projections covering the intestine wall

Greatly increase the surface area available for absorption

23
Q

Lacteals

A

Network of blood capillaries and lymph

24
Q

Cisterna chyli and the thoracic duct

A

Nutrients absorbed by the lymph flow through the cisterna chyli and the thoracic duct before entering the systemic circulation

25
The functions of the colon
Storing, forming, and excreting waste products of digestion and regulating the body's water balance The bacterial action in the colon also synthesizes some B-complex vitamins and vitamin K, which is reabsorb we into the bloodstream
26
Saliva Salivary glands
Mouth Enzymes; salivary, amylase Begins digestion of starch into simple sugars
27
Gastric juice | Stomach
Stomach wall Pepsin Begins digestion of protein into amino acids
28
Pancreatic juice | Pancreas
Small intestine Enzymes; Amylase, Trypsin, Lipase Starches, proteins, fats
29
Juice from small intestine
Small intestine Enzymes; lactase, maltase, sucrase Breaks down complex carbohydrates to simple sugars
30
Bile from liver
Small intestine No enzymes Breaks down fats into fatty acids
31
The path food travels
``` Mouth (bolus)- esophagus- cardiac sphincter- stomach (chyme)- pyloric sphincter- duodenum- jejunum- ileum- iliocecal valve- cecum- ascending colon- transverse colon- descending colon- sigmoid colon- rectum- anal canal- anus ```
32
Metabolic waste
Are products formed from cell metabolism
33
The function of the excretory system (including the urinary system)
Is to eliminate or excrete metabolic wastes and undigested food from the body
34
The organs of the excretory system are
The kidneys, liver, skin, | large intestine, and lungs
35
Kidneys
Excrete uric acid, urea, electrolytes, water, and other wastes through the process of urination Beaned shaped organs Blood filtration maintain the body's water balance and acid-base balance production of the hormone Renin
36
Liver
Produces urea, which is returned to the blood to be excreted by the kidneys Also discharges bile through the gallbladder and into the intestine one of the largest organs of the digestive track neutralizes or detoxifies toxic substances stores vitamins A, B, B12, and glycogen main excretory function is in the form of urea
37
Skin
Eliminates water and heat through the process of perspiration
38
Large intestine
Discharges food wastes through the process of defecation
39
Lungs
Exhale carbon dioxide and water vapor through external respiration
40
The urinary system includes
2 kidneys, two ureters, the bladder, and a urethra
41
Nephron
Is the functional unit of the kidney 2-3 million nephrons in the kidney Filters 40-50 gallons of blood 99% of the fluid is reabsorbed into the bloodstream
42
Ureters
Are tubes that carry urine from the kidneys to the bladder
43
Bladder
Where the urine is stored A hollow organ that is an involuntary muscles Can hold a pint of urine
44
Renin
a hormone produced by the kidney acts to regulate the blood pressure