Chapter 4: Nutritional Needs of the Adult Oncology Patient Flashcards
What is “disease-related malnutrition”?
when the severity of persistence of inflammation results in a decrease in lean body mass, causing functional impairment.
In chronic disease-related malnutrition, successful nutrition intervention must address ____ and ____.
the underlying health condition and its nutritional needs.
Why do individuals with cancer have an increased requirements for macro- and micro nutrients?
Due to periods of under nutrition (before and after diagnosis) and because of the metabolic effects from the cancer and its treatment.
Which cancers have the highest energy expenditures?
Esophageal, gastric, pancreatic and non-small cell lunch cancers.
Which cancer showed no change in energy expenditure?
Colorectal cancer
Longer-term consequences of under-feeding?
Loss of lean body mass, immunosuppression, poor wound healing and risk of hospital acquired infections.
Longer-term consequences of over-feeding?
Respiratory failure d/t increased CO2 production, hyperglycemia, azotemia (high levels of nitrogen-containing compounds), hypertriglyceridemia, electrolyte imbalances, immunosuppression, alterations in hydration status and hepatic statosis.
The DRI for protein for healthy adults?
0.8 g/kg/day
Recommended protein range for catabolic individuals?
1.2-2.0 g/kg/day
Protein for metabolically stressed individuals?
1.5 g/kg/day
The RDA for carbohydrate?
130 g/day
How can a person meet their essential fatty acid needs and with which fats?
Linoleic acid: 2-4% of total calories
Alpha linolenic acid: 0.25-0.5% of total calories
A.S.P.E.N. guidelines for carbs and fat for those receiving nutritional support?
Carbohydrate: <7 g/kg/day
Fat: <2.5 g/kg/day
Factors impacting hydration status in the elderly?
Impaired thirst mechanism, access issues and decreased mobility.
In the palliative care setting, how many mL of fluid/day is acceptable?
1000 mL
List three methods for fluid requirements?
A.S.P.E.N.: 20-40 mL/kg/day or 1-1.5 mL/kcal energy expenditure
RDA: 1 mL/kcal energy consumed
Body Surface Area (BSA): 1500 mL/M2 or BSA x 1500 mL
Micronutrient goal?
100% of the RDAs
Which minerals decrease during the inflammatory process?
selenium, copper, iron and zinc
Which vitamins are usually not effected by inflammation?
B1, B2, B12 and folate
what is sarcopenia?
the degenerative loss of skeletal muscle mass