Chapter 3.5: Proteins and DNA Flashcards

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1
Q

What is the structure of an amino acid?

A

1 Nitrogen, 4 Hydrogen, 2 Oxygen and a variable group (R)

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2
Q

What bonds are used in amino acids?

A

Peptide bonds

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3
Q

What reaction is used to join amino acids?

A

Condensation reaction

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4
Q

What are numerous amino acids joined together called?

A

Polypeptide bonds

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5
Q

What practical can be used to separate proteins?

A

Chromatography practical

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6
Q

What are the 4 types of protein structure?

A

Primary, secondary, tertiary and quarternary

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7
Q

Equation for Rf value?

A

Distance travelled by component divided by distance travelled by solvent

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8
Q

What is a primary structure?

A

A sequence of amino acids. Only bonds involved are peptide bonds

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9
Q

What is a secondary structure?

A

Two types - alpha helix and beta pleated sheet
Held together with hydrogen bonds and polypeptide chains. The shape is determined by where the hydrogen bonds form

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10
Q

What is a tertiary structure?

A

The folding of a protein into its final shape. Forms hydrogen and ionic bonds. Also disulphide bridges are made (strongest of the bonds) Produces a variety of complex-shaped proteinsWh

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11
Q

What is a quaternary structure?

A

Two or more subunits (individual proteins) joining together.

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12
Q

Globular proteins properties?

A

Water soluble, compact, globe shaped. Used for muscles contraction and immunity

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13
Q

Example of a globular protein?

A

Insulin

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14
Q

What are globular proteins?

A

Globular proteins that contain a non-protein component called a prosthetic group. Proteins without this are called simple proteins

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15
Q

Haemoglobin, what is it?

A

Red, oxygen carrying pigment found in red blood cells. It is a quaternary protein made up of four polypeptides ( 2 alpha, 2 beta)

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16
Q

What is catalase?

A

An enzyme and a quaternary protein. Catalyses reactions

17
Q

Explain fibrous proteins?

A

They’re formed from long, insoluble molecules. Repetitive amino acid sequence which leads to very organised structures

18
Q

What is keratin?

A

A fibrous protein present in hair, nails and skin. Very strong disulphide bridges making it very strong.

19
Q

What is elastin?

A

A fibrous protein present in walls of blood vessels and alveoli. It gives these structures the flexibility to expand when needed and also return to their original size.

20
Q

What is collagen?

A

Another fibrous protein. A connective tissue found in skin, tendons and the nervous system. Has lots of flexibility.

21
Q

What 3 things make up a nucleotide?

A

Phosphate, sugar and a base

22
Q

What sugar is present in DNA?

A

Deoxyribose

23
Q

How are nucleotides linked together?

A

Condensation reactions that forms phosphodiester bonds

24
Q

What are the 4 types of base?

A

Thymine (T), Adenine (A), Guanine (G) and Cytosine (C)

25
Q

Which base changes in RNA

A

Thymine becomes Uracil (U)

26
Q

What are pyrimidines and which bases are they?

A

Smaller bases which contain a single carbon ring.
Thymine, Cytosine and Uracil

27
Q

What are purines and which bases are they?

A

Larger bases which contain a double carbon ring.
Adenine and Guanine

28
Q

Shape and direction of DNA?

A

Double helix and antiparallel

29
Q

How do the complementary base pairs bond/

A

A -> T is two hydrogen bonds
C -> G is three hydrogen bonds

30
Q

How are DNA and RNA different?

A

Ribose sugar instead of deoxyribose. Thymine is replaced by Uracil

31
Q

What enzyme ‘unzips’ DNA?

A

DNA helicase

32
Q

How does helicase work?

A

Travels along DNA backbone catalysing reactions to break hydrogen bonds between complementary base pairings

33
Q

What do the nucleotides do after being unzipped?

A

Free nucleotides pair with newly exposed bases on the template strand

34
Q

What does DNA polymerase do?

A

Catalyses the formation of phosphodiester bonds between the molecules