Chapter 14: Water and major minerals Flashcards

1
Q

How much of your body is intracellular fluid?

A

2/3

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2
Q

2 types of extracellular fluid

A

Interstitial (between cells) and intravascular (blood and lymph)

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3
Q

Solute in body fluid

A

Electrolytes (cation and anion)

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4
Q

What is osmosis?

A

passive diffusion of water across membranes

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5
Q

How does water move in osmosis?

A

Low electrolyte concentration to high until equilibrium is reached

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6
Q

What is sodium potassium pump?

A

Moves ions against concentration gradient

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7
Q

What is required for the sodium-potassium pump?

A

ATP

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8
Q

5 functions of water

A

Transport of nutrients and oxygen, body fluids, lubrication, assists in some enzyme reactions, temperature regulation

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9
Q

How many cups of water do adults need a day?

A

MAle: 15 cups
Female: 11 cups
(80% fluid intake, 20% food intake)

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10
Q

Body’s response to dehydration:

A

Anti-diuretic hormone: renin-angiotension and aldosterone

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11
Q

Water toxicity:

A

Hyponatremia

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12
Q

What is bioavailability:

A

degree to which a nutrient is absorbed and available to the body

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13
Q

Factors influencing bioavailability

A

Intake of other minerals and phytic acid (found in plant fibers and binds cations), oxalic acid, polyphenols, vitamins

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14
Q

what are polyphenols?

A

Diverse group of molecules found in plants that binds and limits absorption of some mineral

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15
Q

Most abundant minerals in our bodies:

A

Calcium, phosphorous

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16
Q

Functions of sodium and potassium

A
  • absorption of glucose and amino acids
  • muscle contraction
  • nerve impulses
  • water balance
17
Q

Deficiency of potassium

A

hypokalemia

18
Q

Functions of chloride

A
  • fluid volume and balance
  • acid balance
  • nerve impulses
19
Q

% skeleton mass of cortical bone

A

75%

20
Q

What is the trabecular bone?

A

where most bone remodeling occurs

21
Q

What cells are involved in bone remodeling?

A

Osteoblasts (add minerals)

Osteoclasts (remove or dissolve minerals)

22
Q

Calcium functions

A
  • blood clotting
  • muscle contraction
  • enzyme activity
  • nerve impulses
23
Q

Bone building nutrients:

A
  • vitamin D
  • calcium
  • phosphorous
24
Q

functions of phosphorous:

A
  • major component of bones and teeth

- critical to function of every body cell

25
Q

Sulfur function

A

-stabilize the structure of protein

26
Q

How many american have hypertension (high blood pressure)?

A

about 1/3

27
Q

Risk factors of hypertension

A
  • age
  • race
  • obesity
  • diabetes
  • salt intake
28
Q

In what food is Heme iron found?

A
  • Found in meat and seafood

- Myglobin and hemo globin

29
Q

Where does most iron intake come from?

A

meat, seafood, and enriched bakery products

30
Q

Whats ferritin?

A

an iron carrier protein that carries and stores iron in enterocytes

31
Q

What is transferrin?

A

binds and transports iron in blood

32
Q

Functions of iron

A
  • hemoglobin (oxygen transport in blood)
  • Myglobin (oxygen transport in muscle)
  • iron containing enzymes (electron transport chain, CAC)
33
Q

Most common trace mineral deficiency worldwide

A

IRon