Chapter 14: Nervous System Integration Flashcards
Steps to Sensation (6)
stimuli originates
sense is detected
converted to action potential
sent to the CNS
nerve sends action potential to cerebral cortex
action potential is translated so the person is aware of stimulus
General Senses
have receptors distributed over a large part of the body
Divided into Somatic (info about body and environment) and visceral (info about internal organs)
Special Senses
smell, taste, sight, hearing, and balance….uses secondary receptors
5 Types of sensory receptors and 3 types of location receptors
mechanoreceptor: compression, bending, or stretching of cells
chemoreceptors: smell, taste, odorants are ligands
thermoreceptors: temperature
photoreceptors: light
nociceptors: pain
exteroreceptors: detect external environment
visceroreceptors: organs
proprioceptors: joint, tendons, connective tissue
Free Nerve Ending
temperature, pain, itch, movement
Merkel Disks
associated with basal surface
handle light touch and superficial pressure
Hair follicle receptors
wrapped around hair follicle
pacinian corpuscles
layered
deep dermis, hypodermis
vibration
proprioceptor in joints
meissner (tactile) corpuscle
used to determine textures
two point discrimination
ruffini end organ
in fingers, depression, stretch of skin
muscle spindle
stretch reflex, proprioceprion, muscle
golgi tendon organ
proprioception associated with tendon
generator potential or receptor
primary receptor: neuron
secondary receptor: specialized cell receives signal (smell, taste, hearing, balance, vision)
sensory receptor generates _______
graded potential or receptor potential (same thing)
accommodation (adaptation)
decreased sensitivity to a continued stimulus