chapter 1 Flashcards
what are the sizes of eukaryotes, prokaryotes, and viruses?
- eukaryotes = 20-100 micrometers
- prokaryotes = 1-10 micrometers
- viruses = 0.02-0.9 micrometers
What are the cellular properties in microbes?
- have a genome
- metabolize
- adapt
- reproduce
what do the majority of microorganisms help maintain?
maintain balance of life in our environments (ex: nitrogen cycle and photosynthesis)
prokaryotes vs eukaryotes?
- prokaryotes: smaller and grow faster, lack a nucleus (has nucleoid region) and organelles, asexual/binary fission, single, circular chromosome
- eukaryotes: bigger, has a nucleus and organelles, asexual and sexually reproduces, multiple, linear chromosomes
Name prokaryotes and eukaryotes
- prokaryotes: bacteria and archaea
- eukaryotes: fungi and protists
Name the 3 categories of archaea
- thermophiles: hot sulfurous water
- ~70-110 C
- anerobic
- methanogens (CH4): waste from respiratory
- found in sewers
- anerobic
- halophiles: salt-loving
- aerobic or anaerobic
Define and describe viruses
- RNA or DNA containing ACELLULAR particles that require a host cell to replicate (“living” in host cell and “dead” outside)
What are not microbes and are considered eukaryotes?
parasites/”micro-animals”
Name the 5 kingdoms
animalia, plantae, protista, fungi, monera
name the 3 domains and which kingdom they belong to
- eukarya: animalia, plantae, fungi, protista
- bacteria and archaea: monera
What did Robert Hooke discover?
first microscope and first viewed MACROscopic life
What did Antonie van Leeuwenhoek discover?
first to observe single-celled microbes
who disproved of spontaneous generation?
- redi: (first) maggots from meat came from offspring of flies. refuted spontaneous generation for MACROSCOPIC life
- spallanzi: the sealed, sterilized flask failed to grow microbes
- louis pasteur: refutes oxygen is required for growth, the microbes in it cause growth
who attempted to prove spontaneous generation?
- needham: microbial growth occurs when oxygen enters. also refuted spallanzi by stating the heat he used destroys the growth.
what did louis pasteur discover and define them.
- fermentation: yeast converts sugar to alcohol (no oxygen present)
- pasteurization: reduce spoilage to kill bacteria with heat
- attenuated vaccines for cholera and rabies, which lead to the lost ability to cause disease