Ch 13 - Germany Flashcards

1
Q

German name for Pinot Gris

A

Grauburgunder

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2
Q

German name for Pinot Blanc

A

Weissburgunder

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3
Q

Most widely planted red grape in Germany

A

Spatburgunder (Pinot Noir)

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4
Q

A German table wine made from 100% German grapes

A

Deutscher Wein

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5
Q

A German table wine that may be produced from bulk imported wine

A

Wein

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6
Q

Most widely planted grape in Germany

A

Riesling

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7
Q

German wine category that contains what used to be called “Landwein”

A

ggA - Geschütze Geographische Angabe

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8
Q

Term for dry German wine

A

Trocken

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9
Q

Term for off-dry German wine

A

Halbtrocken

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10
Q

Term for all PDO level German wine

A

gU - Geschützte Ursprungsbezeichnung

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11
Q

Category of German PDO wine that allows for chaptalization

A

Qualitätswein

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12
Q

Category of German PDO wine that does not allow for chaptalization

A

Prädikatswein

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13
Q

German name for Botrytis

A

Edelfäule

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14
Q

Name of system for measuring grape ripeness in Germany

A

Oechsle

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15
Q

Lowest ripeness level of the German Prädikat

A

Kabinett

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16
Q

Wines of additional ripeness, picked after a designated date (“late harvest”)

A

Spätlese

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17
Q

“Selected harvest” - wines made from grapes that have reached a required sugar level

A

Auslese

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18
Q

“Selected berries” - sweet wines that may be affected by botrytis

A

Beerenauslese

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19
Q

Wines made from frozen grapes in Germany at a BA sweetness level

A

Eiswein

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20
Q

Wines made from individually picked, overripe berries that are often affected by botrytis

A

Trockenbeerenauslese

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21
Q

Name for one of Germany’s 13 designated wine regions

A

Anbaugebiete

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22
Q

Name for one of Germany’s ~40 regional/district appellations

A

Bereiche

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23
Q

Name for one of Germany’s ~160 large groupings of closely located vineyards

A

Grosslagen

24
Q

Name for one of Germany’s smallest wine area designations (single vineyard or small group of vineyards) ~2,700 in Germany

A

Enzellagen

25
Organization of German wine estates committed to terroir-driven viticulture
VDP = Verband Deutscher Prädikatsweingüter
26
Term for wine made from the highest level vineyard of an estate
Grosse Lage
27
Term for wine made from the 2nd highest level vineyard of an estate
Erste Lage
28
Unfermented grape juice sometimes added to increase the sweetness of a wine
süssreserve
29
Label term used to indicate an estate-bottled wine
Gutsabfüllung
30
Term to indicate a producer-bottled wine made from grower cooperatives
Erzeugerabfüllung
31
Term to indicate wine produced by a commercial winery from purchased grapes
Abfüller
32
German term for off-dry wine (not legally defined)
Feinherb
33
German term for a semi-sweet wine
Lieblich
34
German term for wine with <9g/L of sugar
Trocken
35
Term for a dry wine produced from a VDP Grosse Lage vineyard
Grosses Gewächs
36
German rosé in Qualitätswein level or higher from a single variety
Weissherbst
37
German sparkling wine typically made via the tank method
Sekt
38
Small area that produces only 2% of German wine, but has an excellent reputation
Rheingau
39
One of the wine regions in former East Germany
Sachsen (or Saale-Unstrut)
40
Largest wine region in Germany, both in vineyards and in wine production
Rheinhessen
41
Largest wine region in Germany in group area, but only as a small portion planted to grapes
Baden
42
Has 85%+ of vineyard planted to red grapes, despite it being in the north of Germany
Ahr
43
Region known for blue slate soils and excellent Riesling
Mosel
44
Region home to the well-known Bereich of Johannisberg
Rheingau
45
Wine region to the west of the Rhine, its southern edge is almost to Alsace
Pfalz
46
Region in Germany with the most Einzellagen
Mosel (has over 500)
47
Region with vineyards along the Neckar River and Neckar River Valley
Württemberg
48
Region near the city of Wiesbaden known for red slate soils
Rheingau
49
Region home to six Bereiche, including Bernkastel, Saar, Ruwertal
Mosel
50
Region also known as Palatinate
Pfalz
51
Region that is home to Kaiserstuhl Beriech (known for warm weather)
Baden
52
Region known for packaging wines in flask-shaped Bocksbeutel
Franken
53
German wine region with 70%+ area planted to red grapes (not Ahr)
Württemberg
54
Where is the Mittelrhein located?
Downriver (North) of the Rheingau
55
Region located just above the northern edge of Baden
Hessische Bergstrasse