Ch 12 - Portugal Flashcards

1
Q

One of primary red grapes in Port; provides firm structure and black-fruit flavors

A

Touriga Nacional

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2
Q

Red grape variety sometimes called Periquita

A

Castelao

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3
Q

Portugal’s most widely grown white grape

A

Pernao Pires

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4
Q

White grape of Vinho Verde region; also star of Spain’s Rias Baixas

A

Alvarinho

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5
Q

White grape used in sweet Madeira, where it is sometimes referred to as Malmsey

A

Malvasia

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6
Q

Red grape also known as Tempranillo

A

Tinta Roriz

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7
Q

Red grape also known as Tinta Amarela

A

Trincadeira

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8
Q

One of predominant white grapes used in white Port

A

Gouveio

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9
Q

One of primary red grapes used in Port; lends floral notes to the blend

A

Touriga Franca

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10
Q

Highly tannic red grape; often used in red wines of Bairrada DOC

A

Baga

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11
Q

Vinho Verde is produced in which region under what DOC?

A

Minho region under the Vinho Verde DOC

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12
Q

Two main white grapes in white Vinho Verde

A

Loureiro and Alvarinho

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13
Q

Primary grape of red Vinho Verde

A

Vinhao

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14
Q

Unfortified wines in Duoro River Valley from traditional Port grapes are categorized as what?

A

Duoro DOC wines

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15
Q

Unfortified wines in Duoro River Valley from international grapes (e.g. Cab Sauv) are categorized as what?

A

VR Duriense

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16
Q

DOC known for use of Baga grapes (within the Beiras VR)

A

Bairrada DOC

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17
Q

DOC just south of Minho region that focuses on complex, full-bodied reds

A

Dao DOC

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18
Q

Sweet wine produced from Muscat in the Peninsula de Setubal

A

Moscatel de Setubal

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19
Q

Southernmost Portuguese wine region on the mainland

A

Algarve

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20
Q

Wine region on 9 islands located 1,000 miles off west coast of Portugal

A

Azores

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21
Q

Which three islands in the Azores have their own DOCs?

A

Biscoitos, Graciosa, and Pico

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22
Q

Small DOC near surfing beach of Guincho famous for vineyards planted in the sand

A

Colares

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23
Q

DOC within the Peninsula of Setubal that mainly focuses on Castelao grapes

A

Palmela

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24
Q

Port - region of origin

A

Porto DOC (northern Portugal in Duoro River Valley)

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25
Subregions of Port
Baixa Corgo, Cima Corgo, and Duoro Superior
26
5 preferred red grapes of Port
Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Barroca, Tinto Cao
27
2 predominant white grapes of Port
Malvasia, Gouveio
28
Simplest style of Port; aged in large oak vats for ~2 years before being bottled/ready to drink
Ruby Port
29
Port wine from a single year, matured in large oak casks for 4-6 years after harvest
Late-Bottled Vintage Port
30
Port aged in oak for a minimum of 7 years before bottling
Reserve Tawny Port
31
Wine from a single, outstanding year; aged for 2-3 years in casks before bottling
Vintage Port
32
Port produced from the grapes of one year and one estate
Single Quinta Vintage Port
33
Single vintage tawny Port
Colheita
34
Port produced using Malvasia Fina and Gouveio grapes, among others
White Port
35
Non-traditional style of Port originally produced by Croft; first released in 2008
Rose Port
36
Where is Madeira located?
Island in the Atlantic Ocean, around 400 miles off the coast of Morocco
37
All fortified wines on Madeira are categorized as what?
Madeira DOC wines
38
Unfortified wines on Madeira are categorized as what?
Vinho Regional - Terrases de Madeirenses
39
Most widely planted grape on Madeira
Tinta Negra Mole
40
Four Noble grapes of Madeira
Sercial, Verdelho, Boal, Malvasia (Malmsey)
41
Factor in whether Maderia is produced in a dry or sweet style
whether fortification occurs before/after fermentation
42
Dry styles of Maderia are made from what 3 grapes
Sercial, Verdelho, or Tinta Negra
43
Sweet styles of Madeira are made from what 3 grapes
Boal, Malvasia, or Tinta Negra
44
Method of Madeira production where Madeira is stored in the rafters of a warm building and allowed to age for several years
Canteiro method
45
Method of Maderia production where Madeira is left in a stainless steel vat and heated via hot water for several months
Estufagem method
46
Finest Maderias are made using what style?
Canteiro method
47
Sercial Madeira description
extra dry, dry, very acidic
48
Verdelho Madeira description
off-dry / medium dry
49
Baol Maderia description
raisiny and sweet / medium-rich
50
Malmsey Madeira description
very sweet / rich, but balanced by acidity
51
Grape that provides firm structure and black fruit flavors to Port
Touriga Nacional
52
Grape that provides floral and blackberry notes to Port
Touriga Franca
53
Grape also known as Tempranillo
Tinta Roriz
54
Region that produces Vinho Verdo
The Minho
55
3 Subregions of Duoro Valley
Cima Corgo, Baixa Corgo, and Duoro Superior
56
Styles of Madeira, from driest to sweetest
Sercial, Verdelho, Boal, Malmsey
57
Simplest style of Port; aged in large oak vats for 2 years
Ruby Port
58
Single vintage tawny port
Colheita Port
59
Port from single year, matured in oak casks for 4-6 years
Late-Bottled Vintage Port
60
Island chain about 1,000 miles west of Portugal
Azores
61
Baga grape is known for what?
High tannins
62
Setubal is known for what wine?
Moscatel de Setubal