caifornia Flashcards
what are the cooling effects in california
cold ocean current (sometimes shielded by mountain)
cooling effect draws into day due to the fog the ocean brings in and the time the sun takes to warm off
near the coast this makes it hard for grapes to ripen
what are some issues growers face
fog, and coolness
lack of rain and water shortage
describe a cab from california
full bodied concentrated cassis and spice
Zinfandel that has not ripened properly can result in?
raisined and underipe grapes
raisining can result in concentrated full body red wines with high alcohol and small amounts of RS
flavours of black fruits dried berry and licorice
in cases of an underripe zinfandel what would the flavour profile be?
herbaceous
what is the flavour of white zinfandel?
fruity, pale, medium sweet, low in alcohol
better quality merlots are now coming from?
montery
north coast
napa
sonoma
with soft tannins, deep colour, luscious body, high alc, blackberry and plum
pinot noir is being planted widely across russian river valley, los carnero’s, santa maria what are the typical flavour profiles?
red ripe fruit, and sweet spice from oak
sauvignon blanc from california’s coastal regions have?
high acidity and ripe citrus
what is fume blanc
oaked sauvignon blanc
what is the climate of the north coast?
fog and cool breeze
what is the cooling effect in napa county?
breeze from san pablo bay, moderating the south vineyards
Stags leap, rutherford, oakville, yountville are warm enough to ripen cabernet sauvignon and what other grapes?
merlot, chardonnay and sauvignon blanc with whites showing ripe tropical fruit
st helena and calistoga are the warmest in napa, how are they cooled and what do they grow
cab, zinfandel, syrah
cooled by altitude
the west facing vineyards in napa get the hot sun and produce wines with?
fuller body and higher alcohol