Austria Flashcards

1
Q

what is the climate of austria?

A

cool and continental

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2
Q

what are some growing conditions of austria?

A

harsh winters
short summers
alps are very cooling
easterly winds are warming

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3
Q

describe austria’s wine law?

A

PDO,
PGI - landwein
no gi - weong

4 federal states and 16 areas that qualify for qualitatswein or DAC

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4
Q

how does the Austrians Pradikat levels work?

A

reserved for medium sweet and sweet wines? - same labeling as germany however there is 2 additional labels

Ausbruch- between BA and TBA
Strohwein/ Schilfwein - grapes laid on straw or reeds through winter to concentrate sugar

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5
Q

what is the DAC

A

districtus Austriae Controllatus

9 smaller regions are elected, if producers can agree on a variety and regulations that reflect the area then the region can be awarded DAC

then only wines conforming to that style can use the name of the appellation, if the wines are not made in that style it must be named with relevant state

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6
Q

if yields of gruner veltliner are controlled what style wine does it produce?

A

full body, natural high acidity, citrus and stone fruit + white pepper - develops layers of honey and toast

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7
Q

what is the maturation style of gruner veltliner?

A

stainless steel or old oak

some new oak barriques

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8
Q

the second most planted white grape in austria is? and what style is it made?

A

welschriesling- fresh simple citrus and green apple with high acidity

susceptibility to bortrytis it produces high quality desert wines

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9
Q

the best examples of riesling showing dry, full body, ripe and peachy with capability of maturation come from?

A

wachau
kamptal
Kremstal

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10
Q

Steiermark has a reputation for what white?

A

sauvignon blanc

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11
Q

the most widely planted black grape is?

A

ZWeigelt - blaufrankesh x St Laurent

deep colour soft tannins and bramble fruit

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12
Q

the most highly regarded austrian black variety is?

A

blaufrankish- medium tannin
high acidity
peppery sour cherry

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13
Q

an austrian specialty that is similar in character to pinot noir usually involving oak and sometimes blended with international variety’s is?

A

st laurent

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14
Q

the 4 federal PDO states of austria are?

A

Niederosterreich
burgunland
steirmark (styria)
Weong (vienna)

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15
Q

of the 8 subregions of niederosterreich what is the most renowned for high quality whites from eithe gruner veltliner or riesling

A

wachau

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16
Q

what are the growing conditions of wachau

A

steep, south faced, terrased vineyards maximizing sun

17
Q

wachau is not a DAC, which 2 DACs produce similar style and quality

A

Kamptal

Kremstal

18
Q

Weinviertal DAC can only produce gruner veltliner, what are the 2 levels of the DAC

A

Klassik- light fresh and fruity with no oak flavour

Reserve - higher minimum alc and oak

19
Q

which region is known for top quality sweet red and whites?

A

burgenland

20
Q

how is sweet wine production made in burgunland?

A

made from welschriesling on low lying ground near lake neusiedlersee producing autumn mist causing botrytis

21
Q

the best red wines in austria are coming from?

A

burgunland hills in the south

22
Q

what is the DAC in burgunland for Zwiegelt?

A

neusiderlersee

23
Q

how many DACs are there for blaufrankish and what is the largest?

A

3

mittelburgunland