Brazil - Presentation Flashcards
Name the 4 main seasonings
- Paracress
- Chimchurri
- Annatto
- Tempero Baiino
What does temper baiano contain?
- parsley
- oregano
- nutmeg
- bay leaf
- black pepper
- white pepper
- red chile flakes
Brazil exports ___ of the world coffee
1/3
What does cafezinho mean?
Small coffee
What is Cafe com leite?
Milky coffee
What is Churrasco?
Brazilian BBQ
What is Capixaba clay pot?
Type of food warmer. made with black clay and gives food distinct flavour
Some characteristics of food preparation in brazil include
- Capixaba clya pot
- Soapstone cookware
- Wood burning stoves
A typical lunch and dinner may include ___
Feijoada (rice and beans)
Coxinhas
What is brigadiero?
Cupcake like dessert
-condensed milk/cocoa powder/butter
What is caipirinha?
Cocktail like drink
-Cachaca, honey, lime and ice
Is brazil undergoing a nutrition transition?
Yes, 1/2 adults overweight
1.7 obese
In brazil guideling, meals are focused as a __ and includes ___
whole
samples of their meal corresponding to culture
A breakfast suggested by the BFG is ___
- coffe and milk
- casava cake
- cheese
- papaya
A lunch suggested by the BFG is ____
-tomato salad.
rice
beans
frilled beef and fruit salad