BEERS Flashcards
1
Q
What is wort?
A
Sugar rich liquid derived from Mashing the malted grain grist with Hot Water (prestage that converts starch into sugar)
2
Q
What is Sparge in Beer Production?
A
is the residue liquid from rinsing the spent grains to draw out additional sugars and flavours, it can also rinse unwanted bitterness
3
Q
What is Hops?
A
Dried flower clusters providing flavor and bitterness. (natural preservative & anticeptic qualities stops bacteria growth)
4
Q
What is another term for Bavarian Purity Law?
A
Reinheitsgebot
5
Q
Which is the choice of cereal base for beer production?
A
Barley
