Austria Flashcards

1
Q

What scandal rocked the Austrian wine scene in 1985?

A

Diethylene glycol. A winemaker listed it as a business expense on taxes. Exposed illegal and harmful additives winemakers were using.

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2
Q

Name the 4 weinbaugebiete of Austria.

A

Niederösterreich, Wien, Burgenland, Styria

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3
Q

Qualitätswein accounts for about how much of Austria’s production?

A

2/3rds

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4
Q

What is Austria’s northernmost wine growing region?

A

Weinviertel

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5
Q

What factors contribute to the long growing season in the Danube climate area? How does this affect the grapes?

A

A combination of latitude, altitude, and the influence of warm Pannonian air from the southeast creates big diurnal shifts. The result is a long growing season (harvests in November!) and high physiological ripeness. (Freshness of aromas, full development of phenolic compounds)

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6
Q

True/False? The Pannonian area is north of Vienna.

A

False.

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7
Q

Describe the climate of Bergland.

A

Continental/Atlantic. Favors early-ripening varieties - Chardonnay, Müller Thurgau, Frühroter Veltliner

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8
Q

A red and white banderole on the capsule indicates what quality level?

A

Qualitätswein

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9
Q

The soils of the Kamptal are largely part of what geological zone?

A

Molasse Zone

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10
Q

What kind of soils characterize the Molasse Zone

A

Marine sediments from the Paratethys Sea (ancient shallow ocean), confluence of Kamp, Traisen, and Danube rivers.

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11
Q

What is the most prevalent type of unconsolidated rock in Kremstal?

A

Calcareous loess (calcium-rich wind blown sediments)

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12
Q

Describe the soils of the Wachau.

A

Old, consolidated crystalline rock, usually topped with a thin layer of loess. Gravelly sediments near the river.

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13
Q

Where are the highest elevation vineyards found in Austria?

A

Leithaberg.

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14
Q

Describe Leitha Limestone.

A

Calcareous, consolidated rock rich in marine fossils. Formed from warm, shallow sea that once surrounded Leitha Mountains.

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15
Q

What is Flysch, and where is it most prominently found?

A

A quartz-rich sandstone with marl and clay layers. It’s found in the Wien weinbaugebiete.

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16
Q

How many white grape varieties are authorized for producing wine in Austria?

A

22

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17
Q

How many red grape varieties are authorized for producing wine in Austria?

A

13

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18
Q

What is the parentage of Blauer Zweigelt?

A

St. Laurent and Blaufränkisch

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19
Q

Blauburger is the offspring of what two grapes?

A

Blaufränkisch and Blauer Portugieser

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20
Q

What does KMW stand for?

A

Klosterneuburg Mostwaage - the ripeness scale used in Austria, measured in degrees

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21
Q

According to the KMW scale, 1 degree represents what sugar/must weight ratio?

A

1 gram of sugar per 100 grams of must

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22
Q

How does the KMW correlate to the Öschle scale?

A

1 degree KMW is roughly 5 degrees Öschle

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23
Q

What is the minimum KMW for Spätlese wines?

A

19 degrees

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24
Q

What is the minimum KMW for Auslese wines?

A

21 degrees

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25
What is Strohwein, and what is the minimum KMW required?
A wine made from grapes that have been air-dried on straw mats, reeds, or lines for a minimum of 3 months; 25 degrees KMW
26
True/False: Kabinett does not qualify as a Prädikatswein in Austria.
True. It does however qualify as Qualitätswein
27
What requirements must be met for wines labelled as Kabinett?
17 degrees KMW, no chaptalization, no Sußreserve
28
What is the minimum KMW for regional DAC wines?
15 degrees
29
Austrian "Landwein" can come from what 3 large geographical areas?
Weinland (Niederösterreich, Wien, Burgenland) Bergland (Oberösterreich, Salzburg, Kärnten, Tirol, Vorarlberg) Steierland (Steiermark)
30
What is the "amtliche prüfnummer," and what does it signify?
It is the State Control Number, abbreviated oftentimes as AP. Its certifies that the wine has passed official sensory and analytic tests
31
How many DAC regions are there in Austria?
9
32
Name the DACs of Austria from north to south.
Weinviertel, Kamptal, Kremstal, Traisental, Wiener Gemischter Satz, Neusiedlersee, Leithaberg, Mittelburgenland, Eisenberg
33
Both Grüner Veltliner and Riesling are accepted varietals for what 3 DAC regions?
Kamptal, Kremstal, Traisental
34
Blaufränkisch is the only permitted varietal for what two DAC regions?
Mittelburgenland, Eisenberg
35
What is the only permitted varietal for Neusiedlersee DAC wines?
Zweigelt
36
What is the minimum number of different white varieties required for a wine labelled Wiener Gemischter Satz DAC?
3
37
True/False: The most prominent variety in Wiener Gemischter Satz DAC wines may not account for more than 50% of the blend.
True
38
True/False: The third most prevalent variety in Wiener Gemischter Satz DAC wines may not account for more than 10% of the blend.
False. It must represent a minimum 10% of the blend.
39
Name the 3 levels/categories of Sekt "Austrian Qualitätsschaumwein"
Klassik, Reserve, Große Reserve
40
Sekt "Klassik" wines must be aged on lees for how long?
Minimum 9 months
41
Sekt "Reserve" wines must be aged on lees for how long?
Minimum 18 months
42
Sekt "Große Reserve" wines must be aged on lees for how long?
Minimum 30 months
43
What is the maximum residual sugar/level of dosage for Sekt Reserve and Große Reserve?
12 grams per liter, Brut
44
In the Wachau, what is the minimum KMW for Federspiel, and to what Qualitätswein designation does it correlate?
17 degrees KMW, Kabinett
45
In the Wachau, what is the minimum KMW for Smaragd, and to what Pradikat designation does it correlate?
19 degrees KMW, Spätlese
46
What is the maximum ABV for Steinfeder wine?
11.5%
47
What is the permitted ABV range for Federspiel wines?
11.5%-12.5%
48
What is the minimum ABV for Smaragd wines?
12.5%
49
What is the objective of the Österreichische Traditionsweingüter?
To classify the top vineyard sides in the Danube region.
50
What is Vinea Wachau?
An organization of over 200 producers in the Wachau that agree to a specific code of wine production. They may not: chaptalize, use additives, fractionation, or any method of concentration, and all fruit must be sourced from within the Wachau.
51
What is the minimum residual sugar for sweet wines in Austria?
45 grams per liter
52
Wines labelled "lieblich" may have no higher than how many grams per liter of residual sugar?
45
53
Ausbruch is made in the same style as what other famous sweet wine?
Tokaji; rich, botrytis-affected must is added to less concentrated must
54
The term "Ausbruch" can only be applied to wines from what village? All other wines in this style carry what designation?
Rust; Trockenbeernauslese
55
What is the maximum RS allowed for Trocken wines in Austria?
9 grams per liter, so long as the TA is not less than 2 grams per liter lower
56
What is the maximum RS allowed for Halbtrocken wines in Austria?
18 grams per liter, so long as the TA is not less than 10 grams per liter lower
57
Spitz, Weißenkirchen, Unterloiben, and Mautern are all villages in what region?
Wachau
58
Name two major vineyards in Weißenkirchen.
Achleiten, Hinter der Burg, Klaus, Hinter Seiber, Steinriegl
59
What is arguably the most important vineyard in Mautern?
Silberbichl
60
The Singerriedel and Offenberg vineyards are found in what village?
Spitz
61
The Klostersatz, Steinertal, Kreutles, and Loibenberg vineyards are found in the area around what two villages?
Unterloiben and Oberloiben
62
Name four producers in the Wachau, each based in a different village.
``` Hirtzberger - Spitz an der Donau Prager - Weißenkirchen Emmerich Knoll - Unterloiben F.X. Pichler - Oberloiben Nikolaihof - Mautern ```
63
The Silberbichl vineyard is shared between what two webinbaugebiete?
Wachau, Kremstal
64
The Silberbichl vineyard is part of what village in Kremstal?
Furth
65
Who produces "M" and "Unendlich"?
F.X. Pichler
66
The Hochrain and Kollmütz vineyards are located nearest what village?
Wösendorf
67
Name a winery and well known vineyard from Palt in Kremstal.
Malat; Steinbühel
68
Name two famous vineyards in Zöbing.
Gaisberg, Kogelberg, Heiligenstein
69
What saint graces the labels of Emmerich Knoll's wines?
Saint Urban, the patron of winemakers and vineyards
70
True/False: Knoll encourages malolactic fermentation.
False. It is purposefully blocked.
71
True/False: Loibenberg is one of the warmest sites in the Wachau.
True, because of the southern exposure and granite/gneiss soils
72
Who is the winemaker for Knoll?
Emmerich Knoll III
73
Who is the winemaker for Prager?
Toni (Anton) Bodenstein
74
How does Prager carry out fermentation for their wines?
Native yeasts in temperature controlled tanks. The grapes are de-stemmed and macerated with skins for up to 15 hours
75
Who is currently in control of F.X. Pichler?
Lucas Pichler, son of Franz Xaver Pichler
76
In what village of the Wachau is F.X. Pichler located?
Oberloiben
77
Which is the dominant production of F.X. Pichler: Smaragd or Federspiel?
Smaragd (80%), Federspiel accounts for 20% of production
78
What was the first vintage for F.X. Pichler's "M"?
1991
79
What was the first vintage for "Unendlich"?
1998
80
What was the first Austrian winery to be certified biodynamic by Demeter? In what year?
Nikolaihof, 1998
81
What varietal is Pichler's "M"?
Grüner Veltliner
82
What varietal is Pichler's "Unendlich"?
Riesling
83
Nikolaihof is based in what village?
Mautern
84
Mautern is located on the northern / southern banks of the Danube.
Southern
85
What size casks are used for Nikolaihof's Vinothek label?
3,000 liter
86
Who is the winemaker Nikolaihof?
Nikolaus Klaus
87
Hirtzberger is located in what village in the Wachau?
Spitz an der Donau
88
Is Spitz an der Donau located on the east or west end of the Wachau?
Western end
89
Name 3 important vineyards in Spitz an der Donau.
Axpoint, Singerriedel, Offenberg, Setzberg, Bruck, Rotes Tor
90
Weingut Nigl is located in what region of the Niederösterreich?
Kremstal
91
True/False: Nigl only uses estate-grown fruit.
False. Nigl uses both estate and purchased fruit. The purchased fruit is used for entry level bottlings
92
Nigl's Grüner Veltliner Piri comes from vines in what vineyard?
Senftenberger Piri; best grapes from old vines at the top of the slope
93
What's unique about Weingut Stadt Krems?
It's owned by a municipality, not a private entity
94
Weinguts Schloss Gobelsburg, Bründlmayer, and Hiedler are all located in what region of the Niederösterreich?
Kamptal
95
Who is the winemaker for Schloss Gobelsburg?
Michael Moosbrugger
96
With whom did Moosbrugger study winemaking?
Willi Bründlmayer
97
What winemaker is known for transporting wine through the winery via barrel instead of mechanical pumps?
Schloss Gobelsburg
98
What are some characteristics of Gobelsburg's "Tradition" bottlings?
Native yeast fermentation, no temperature control, 2,500 liter (25 hl) Manhartsberg oak casks
99
In what village is Bründlmayer located?
Langenlois
100
What soils characterize Zöbinger Heiligenstein?
Sandstone
101
Where is Langenlois in relation to Vienna?
70km to the northwest
102
What is the minimum amount of time that Bründlmayer's sparkling wines spend on lees? What level does that correspond to for Sekt Austrian Qualitätsschaumwein?
18 months; Reserve
103
Spätrot is a synonym for what white grape?
Zierfandler
104
In what region would you find Spätrot-Rotgipfler?
Thermenregion
105
Spätrot-Rotgipfler is a blended from what two grapes?
Zierfandler | Rotgipfler
106
What grape is used to produce Schilcher?
Blauer Wildbacher
107
In what region is Schilcher produced?
Weststeiermark
108
Give two synonyms for Blaufränkisch.
Lemberger | Kékfrankos
109
Which is the only DAC for both red and white wines? What grapes are permitted?
Leithaberg | Blaufränkisch, Weißburgunder, Chardonnay, Grüner Veltliner, Neuberger