5.1.7 - Aerobic respiration Flashcards

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1
Q

What are the 2 types of anaerobic fermentation?

A

Ethanol Fermentation
Lactate Fermentation

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2
Q

What type of microorganisms use ethanol fermentation?

A

Yeast
Fungi

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3
Q

What type of microorganisms use lactate fermentation?

A

Bacteria
mammalian muscle

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4
Q

What are some of the consequences of anaerobic respiration lacking oxygen?

A

No final acceptor of electrons in ETC
ETC stops functioning
No more ATP produced from oxidative phosphorylation

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5
Q

What happens to the enzymes involved in anaerobic respiration due to a lack of oxygen?

A

Reduced NAD and FAD not oxidised by electron carriers in ETC.
No oxidised NAD And FAD available in Krebs cycle

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6
Q

In ethanol fermentation, what is formed when pyruvate is decarboxylated?

A

Ethanal
carbon dioxide

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7
Q

What happens after ethanal is produced in ethanol fermentation?

A

It is reduced to ethanol by the enzyme alcohol dehydrogenase.

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8
Q

What are 2 main differences between ethanol and lactate fermentation?

A

In ethanol fermentation, pyruvate is decarboxylated. It’s not in lactate fermentation.
The final product of lactate can be further metabolised.

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9
Q

What stage occurs in both aerobic and anaerobic respiration?

A

Glycolysis

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10
Q

What type of respiration produces more energy?

A

Aerobic

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