21 Ass 11 Practicals Flashcards
How would a researcher prepare the epidermis of leaves from crops to be viewed under a microscope 5
Gather a fresh sample of leaves from several crops
Tear the leaves and use forceps and gloves to cleanly peel away the epidermis
Place the epidermis on a clean slide on a drop of water
place a cover slide over this using a mounted needle and wipe away excess
stain if necessary
Reagent and positive result in testing for starch
Iodine solution
Blue/black colour
Reagent and positive result in testing for reducing sugars
Benedict’s reagent
green/yellow/orange/red colour
Reagent and positive result in testing for non-reducing sugars
Boil with Benedict’s reagent after acid hydrolysis
darker colour
What type of sugar is glucose?
reducing sugar
What type of sugar is sucrose?
non-reducing sugar
Define activation energy
Energy needed in a chemical reaction for a product to form
What is an enzyme inhibitor?
Something that inhibits the rate of enzyme activity
What is a competitive inhibitor?
It has a similar shape to the substrate and temporarily fits into the enzymes active site, competing with the substrate
What can make a competitive inhibitor reversible?
Increasing the substrate concentration will reduce effect of inhibitor
What is non-competitive inhibition? 2
It doesn’t bind to the active site, but another part of the enzyme
causing a change in the enzymes shape so it’s no longer complementary
Increasing substrate has no effect
(7) which graph shows the change in concentration of enzyme substrate complex?
A
not B bc not just concentration but CHANGE in concentration
How do you plot the initial rate of reaction? 3
draw a tangent to the curve at the start of the reaction
Find an easy- to read part of the scale to stop drawing
Make triangle as big as possible
How do you calculate the initial rate of reaction? 2
Calculate the gradient of line
Change y / change x
What is activation energy
the energy level that must be overcome before a reaction can progress