1.4.2 Many proteins are enzymes Flashcards
What is an enzyme?
A globular protein that acts as a biological catalyst by speeding up the rate of a chemical reaction.
How do enzymes speed up the rate of a chemical reaction?
They provide an alternative pathway for the reaction, one with a lower activation energy.
What is activation energy?
The minimum amount of energy required for a reaction to occur.
What is the induced fit model?
The enzyme structure is not rigid; the active site changes shape to fit the substrate, putting strain on the substrate to weaken bonds and lower activation energy.
Are enzymes globular or fibrous proteins?
Globular.
What determines the 3D structure of enzymes?
The order and sequence of amino acids.
When does an enzyme-substrate complex form?
When the substrate binds with the active site.
What holds enzyme-substrate complexes together?
Temporary bonds that form.
What is specificity in regards to enzymes?
One enzyme has a small number of substrates due to the exact molecular fit between the substrate and active site.
How does the active site of an enzyme cause a high rate of reaction?
The enzyme-substrate complex puts strain on the bonds in the substrate, making them easier to break, which reduces activation energy.
How do high temperatures affect enzyme activity?
They break many H bonds, altering the shape of the active site and making it harder for the enzyme to form an enzyme-substrate complex.
How can changes in pH affect enzyme activity?
Excess H+ or OH- ions change interactions between amine and carboxyl groups, influencing H bonds in the active site and reducing successful collisions.
How can changes in pH denature the enzyme?
It further changes the shape of the active site, preventing enzyme-substrate complexes from forming.
Where do competitive inhibitors bind?
The active site.
What must competitive inhibitors be like to bind to the active site?
They must be complementary to the active site and similar in shape to the substrate.
Are competitive inhibitors permanently bound to the active site?
No.
How can the effects of a competitive inhibitor be overcome?
By increasing the substrate concentration.
Where do non-competitive inhibitors bind to an enzyme?
The allosteric site.
Can non-competitive inhibitors be a different shape to the substrate?
Yes, they don’t have to be complementary to the active site.
Does increasing substrate concentration overcome the effects of a non-competitive inhibitor?
No.
How do non-competitive inhibitors work?
They alter the shape of the active site, changing the tertiary structure, so the substrate is no longer complementary to the active site.
Where do coenzymes bind to?
The active site.
Are coenzymes involved in the reaction?
No.
Are coenzymes chemically altered/used up in the reaction?
No.