Wines BTG Flashcards
Prosecco
Poggio Costa
Veneto
Brut NV
100% Glera
Nose: melon, flowers, hazelnut
Palate: green apple, melon, flowers
Champagne Nobu label
Nobu Brut Grand Cru by
Louis De Sacy (sah-see)
Verzy (ver-zee) Champagne, France
60% PN, 35% Chard,
5% Meunier
Medium-bodied
red fruits
citrus
toasted brioche
Louis De Sacy is a prestigious Champagne house that traces its roots back to 1633, situated in the village of Verzy in the Montagne de Reims, a Grand Cru region in France
Sparkling Rosé
Monte Rossa “Flamingo Brut Rosé”
Franciscorta, Italy
60% Chardonnay, 40% PN
Nose: Strawberries, bread, Palette: acidic & fruit forward hint of sweetness
Louis Roederer Champagne
Louis Roederer
Collection 244
Reims, NV
Classic: brioche, citrus, white flowers, crisp acidity, clean finish
41% Chardonnay
33% Pinot Noir
26% Meunier
Rosé
(Flat)
M Minuty
Cotes De Provence
Grenache 60%, Syrah 20%, Cinsault 15%, Tibouren 5%
Nose: crisp red fruits, peach. Palate: fresh & voluminous
Pinot Grigio
Jermann
Venezia
Fresh ripe fruit, (pear, peach, citrus, apple) bright acidity.
Notes of citrus, white flowers, stone fruit
6 months in stainless steel
Sauvignon Blanc
Mohua
Marlborough New Zealand
Passionfruit, grapefruit,
(crisp, acidic)
Diatom Chardonnay
Diatom (unoaked)
“Domestic Chablis”
Los Almos Valley
Santa Barbara
Nose: Lemon, citrus,
wet sand🤣
Palate: Saline, white peach
Matsuhisa label Chardonnay
Matsuhisa Private Label
(Martin Ray Vineyards)
Sonoma, California
Full bodied,
apple & pear nose
light oak & butter
Côtes Du Rhône
La Ferme Du Mont
“Premiere Cote”
60% Grenache
30% Syrah
10% Mourvedre
Rhône Valley
“Baby Chatenenuf Du Pape”
Deep purple, spice red fruit
Full bodied, soil (earth)
Pinot Noir
Matsuhisa
(Martin Ray Vineyards)
Russian River Valley, Sonoma
Description: Medium to Full Bodied; Flavors of raspberries and red currant with an oaky finish
Our lightest red
Cabernet Sauvignon
(Sonoma)
Matsuhisa Private Selection
(Martin Ray Vineyards)
Sonoma, California
Full Bodied, Dark plum, vanilla and mild tannins
Bordeaux (Right Bank)
Les Cadrans De Lassegue
(Lay Cah-drahn de Las-egg)
Saint Emillion Grand Cru
75% Merlot
20% Cab Franc
5% Cab Sauv
Nose: Black and red fruits (cherry, blackberry, red currant), nutmeg
rose petal
Palate:
rich and fruit-forward,
silky tannins
minerality
clay-limestone soils
True or False?
Diatom Chardonnay is aged in oak.
False
Diatom Chardonnay is un-oaked
La Ferme Du Mont
“Premiere Cote”
Cotes Du Rhône grapes
60% Grenache
30% Syrah
10% Mourvedre
What style of Bordeaux is the
Les Cadrans De Lassegue?
Saint Emillion Grand Cru
(Right Bank)
75% Merlot
20% Cab Franc
5% Cab Sauv
Winemaker responsible for Matsuhisa label
Chardonnay, Pinot Noir, and Cabernet Sauvignon
Martin Ray Vineyards
Russian River Valley,
Sonoma, California
