Whole Fish

Question 1

Whole Fish Ceviche

Answer 1

Raw Whole Fish of choice, with Lemon Juice, Shallots, Extra Virgin Olive Oil, topped with Fresno Chili, Micro Cilantro, Black Pepper, and Maldon Sea Salt

Question 2

Whole Fish Escabeche

Answer 2

Oven Roasted Whole Fish, Bone In, with Mediterranean Escabeche, and Fennel Salad

From Google: Typically, Escabeche is fish, meat or vegetables, cooked or pickled in an acidic sauce (usually with vinegar), and colored with paprika, citrus, and other spices

Allergy: Garlic

Question 3

Whole Fish Grilled

Answer 3

Whole Fish of Choice, Deboned and Oven Roasted with Oregano and Thyme and served with Lemon Oil and Capers

Question 4

Whole Fish Fried

Answer 4

Fried Whole Fish with Sweet & Sour Black Beans and Asian Slaw

Allergy: Gluten

Question 5

Dover Sole

Answer 5

Dover Sole, Deboned, dusted in Flour and Pan Basted, and served with Brown Butter, Parsley, and Lemon Juice

Allergy: Gluten, Dairy