Sides Flashcards
French Fries
Triple Cooked Russet Potato fries topped with Kosher Salt and served with Ketchup
Allergy: Gluten and Shellfish due to cross contamination in fryer
Mashed Potatoes
Yukon Gold Potatoes with Heavy Cream, Butter, Chives, and Maldon Sea Salt
Allergy: Dairy
Runner Marking: Spoon
7 Cheese Mac N Cheese
Brie Presidential, Blue, Cheddar Cabot, Gruyere, Mozzarella, Parmesan, Raclette
Allergy: Dairy
Runner Marking: Spoon
Butternut Squash with Quinoa
Roasted Butternut Squash served with Quinoa tossed in a Lemon Vinaigrette, Candled Pepitas, Cilantro, and drizzle with Curried Yogurt (Served Warm, not Hot)
Allergy: Dairy, Nuts
Server Marking: Fork
Coleslaw
House-Made Cole Slaw with Savoy Cabbage, Carrots, Black Radish, Celery Root, Red Onions, Granny Smith Apples, and Pickled Golden Raisins
Allergy: Dairy
Runner Marking: Spoon
Brussel Sprouts
Roasted Brussel Sprouts with Chestnuts, Bacon, and Thyme
Allergy: Dairy, Nuts
Runner Marking: Spoon
Maple Roasted Carrots
Maple Roasted Carrots with a Sheep’s Milk Feta Cheese Mousse, Togarashi Marcona Almonds and topped with Fine Herbs
Allergy: Dairy, Nuts
Server Marking: Fork