Week 1 - Accessory Organs + Intestines Flashcards

1
Q

Describe the anatomical position of the liver

A

Occupies most of the Right hypochondriac and epigastric regions

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2
Q

State the 7 functions of the liver

A
  • Bile production
  • Phagocytosis of red blood cells and bacteria
  • Processing nutrients (carbohydrates, fats, proteins)
  • Storage (vitamins, glycogen)
  • Formation of blood components
  • Detoxification of alcohol, drugs and converts toxic ammonia to urea
  • Heat production
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3
Q

Describe the blood flow to, within and from the liver

A
  • Heart
  • Abdominal Aorta
  • Hepatic Artery (Blood flow also comes from GI tract to the..)
  • Liver
  • Hepatic Veins
  • Back to the heart
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4
Q

How many sources of blood supply are there to the liver?

A

2 - Hepatic artery and GI tract

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5
Q

Name the two blood vessels that supply the liver & the vein that exits the liver

A
  • Hepatic artery and Portal Vein supply the Liver

- Hepatic Vein exits the liver

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6
Q

Name the functional cells of the liver, and describe what they do

A

Hepatocytes within each Lobule. These cells contain large amounts of RER (Protein synthesis), SER (Lipid synthesis), Golgi complexes (sort & package proteins for transportation) and mitochondria (ATP production)

  • play pivotal roles in metabolism, detoxification, and protein synthesis
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7
Q

State the function of the stellate reticuloendothelial (Kupffer’s) cells

A

They remove debris, like bacteria and worn out blood cells, from the blood as it flows past

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8
Q

Name the cells that produce bile

A

Hepatocytes

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9
Q

State what stimulates the production of bile

A

Production is increased when there is fatty chyme in GI tract

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10
Q

Describe the pathway of bile from the liver to the duodenum

A
  • Bile ducts merge to form the hepatic ducts (right and left)
  • Hepatic ducts connect to form common hepatic duct
  • Cystic duct from gallbladder & common hepatic duct join to form common bile duct
  • Common bile duct & pancreatic duct form common duct
  • Common duct empties into duodenum
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11
Q

Name the structure that stores bile

A

Gallbladder

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12
Q

Describe the main function of bile

A
  • Neutralise acid from the stomach,
  • Emulsification of fat to enable digestion
  • Absorption of lipids, remove waste (bilirubin)
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13
Q

Describe the anatomical position of the pancreas

A

Posterior to the stomach in the epigastric region

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14
Q

State one exocrine function of the pancreas

A

Produce enzymes that help digest food

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15
Q

In correct sequence from the beginning name the three portions of the small intestine

A
  • Duodenum
  • Jejunum
  • Ileum (longest portion)
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16
Q

Describe two functions of the small intestine

A
  • The walls of the small intestine make digestive juices, or enzymes, that work together with enzymes from the liver and pancreas to do this.
  • Absorbing almost all of the nutrients you get from foods into your bloodstream.
17
Q

Name the four structural features of the small intestine

A
  • Circular folds
  • Villi
  • Microvilli
  • Length of small intestine
18
Q

What is the overall function of the 4 structural features of the small intestine?

A

Increase the surface area to maximise absorption

19
Q

Specific function of the circular folds

A

Force chyme to spiral through the lumen, slowing its movement and allowing more time for absorption

20
Q

Specific function of the villi

A
  • Finger-like projections of the mucosa

- Contain blood capillaries, and lacteals (lymphatic capillaries) for fat absorption

21
Q

Specific function of the microvilli

A
  • Tiny projections of the plasma membrane of the cells on the surface of the villi
  • Required for secretion of intestinal enzymes and absorption of nutrients
22
Q

State four functions of the large intestine

A
  • To complete the absorption of water, ions & vitamins
  • Production and absorption of vitamin K and some B vitamins by bacteria
  • Movement of contents of the colon to the rectum
  • Formation of faeces
23
Q

State the function of intestinal juice

A
  • Neutralises hydrochloric acid coming from the stomach
  • releases gastrointestinal hormones into the bloodstream
  • contains digestive enzymes that facilitate the digestion and absorption of food.
24
Q

What are the sections of the large intestine in order

A
  • Caecum
  • Ascending colon
  • Hepatic flexure
  • Transverse colon
  • Splenic flexure
  • Descending colon
  • Rectosigmoid colon
  • Rectum
25
Q

Where is the Caecum located?

A

Between the ileum (distal small bowel) and the ascending colon.

26
Q

Where is the appendix located?

A

Appendix hangs off the end of your cecum - lower right side of abdomen

27
Q

Where is the Ascending colon located?

A

This segment extends along the right side of your abdomen

28
Q

Where is the Hepatic Flexure located?

A

In the upper right part of your abdomen, under your liver

29
Q

Where is the transverse colon located?

A

This segment travels across the upper part of your abdomen, from right to left.

30
Q

Where is the splenic flexure located?

A

The bend where the transverse colon and descending colon meet in the upper left part of your abdomen. It is the highest point your colon reaches in your body.

31
Q

Where is the Descending colon located?

A

In the left side of your abdomen

32
Q

Where is the Rectosigmoid colon located?

A

“S” shaped portion of the large intestine that begins in front of the pelvic brim as a continuation of the descending colon and becomes the rectum at the level of the third sacral vertebrae

33
Q

Where is the rectum located?

A

The lower part of the large intestine that connects to the sigmoid colon

34
Q

What does the rectum store?

A

It receives waste from the colon and stores it until it passes out of the body through the anus.

35
Q

What is Peristalsis?

A

A series of wave-like muscle contractions that move food through the digestive tract. It starts in the oesophagus where strong wave-like motions of the smooth muscle move balls of swallowed food to the stomach (chyme).

36
Q

What is Segmentation?

A

Alternating contractions and relaxations of non-adjacent segments of the intestine that move food forward and backward, breaking it apart and mixing it with digestive juices.

37
Q

The ducts that transport bile from the liver are called

A

Right hepatic duct, left hepatic duct, common hepatic duct

38
Q

The blood vessel that carries nutrient rich blood to the liver from the digestive system is the

A

Hepatic portal vein

39
Q

The structure that controls the movement of chyme from the small intestine to the large intestine is the

A

Ileocecal sphincter