W6 - Hospital acquired infections Flashcards
What are HAI?
Hospital acquired infections
how common are HAI in the UK?
about 8% of all hospital admissions
What is the most common syndrome of HAI?
A) Bloodstream infections
B) Norovirus gastroenteritis
C) HAP
D) UTI with catheter
E) Clostridium difficile
C - HAP (25%)
D - UTI (17%)
A - bloodstream (14%)
B - gastrointestinal (8%)
antibiotic associated diarrhoea is usually due to which organism?
clostridium difficile
Where do organisms in a hospital come from?
Before occupied – environmental
Once occupied – come from people (patients
and staff)* and things (fomites) in the hospital
Typically from human-associated microbes, especially skin-associated ones
How do organisms move with a new patient admitted to the room?
1st day => from surfaces to the patient
2nd day onwards => from patient to the room
Net result => increased microbial diversity of the surfaces in the room
C diff:
- Gram stain
- Transmission
- Route of transmission
- Toxin production and end result
C diff:
- G+ spore-forming anaerobe
- spores transmissible, contaminate environment, persist for long periods
- person-to-person faecal-oral route
- ingested spores germinate in the gut
- Toxins A and toxins B => diarrhoea, colitis
How severe are symptoms of C diff infection?
range from mild diarrhoea => severe colitis
- dehydration, pseudomembranous colitis, perforation
In what populations is c diff attack rates higher?
- older
- debilitated
- antibiotic-treated
Describe 1st line, 2nd line, and non-pharmacological treatment for c diff infection
oral vancomycin (1st line for all c diff)
fidaxomicin (2nd line for all c diff, good for recurrent c diff – lowers recurrence)
non drug approaches: faecal transfer
What bacteria is most responsible for community acquired UTI? How does that compare to hospital acquired UTIs?
Community => E coli (82%)
Hospital => E coli (55%), Klebsiella (13%), Proteus (12%)
What 3 groups of factors influence surgical site infection (SSI) risk?
- Wound environment
- Host defence
- Pathogens
The pathogens that tend to cause the most HAI tend to be G+ OR G- pathogens? Name 3 and their relative frequencies of infection?
Why are they more so implicated in HAI?
G-
E coli < Klebsiella < Enterobacter, etc.
b/c they have the most resistance mechanisms