USA and Canada Flashcards
What % of the listed region is required for regional boundary appellations
75%
AVA requirements
Must contain 85% of listed region
What is a sub AVA
Unofficial term for an AVA that is nested within another AVA
What was the first AVA and what year was it awarded
Augusta, Missouri
1980
When was Napa Valley awarded AVA
1981
Single vineyard labelling requirements
Must contain 95% of listed region
In the US, if a bottle is vintage dated, what percent of the fruit must come from that vintage (regional)
85%
In the US, if a bottle is vintage dated, what percent of the fruit must come from that vintage (AVA)
95%
Estate Bottled labelling requirements
need to confirm deck
Wine must come from grapes that are 100% grown on land controlled or owned by the winery
What year were Vitis vinifera vines planted in Texas and New Mexico by Spanish settlers
1629
When did Agoston Haraszthy found Buena Vista winery in Sonoma
1849
When was Phylloxera found in CA
1860’s
What year did Charles Krug found his winery
1861
When was prohibition
1920-1933
What year was the Judgment of Paris
1976
Major white grapes of CA (2)
Chardonnay
Sauvignon Blanc
Major red grapes of California (6)
Cabernet Sauvignon
Merlot
Syrah
Pinot Noir
Zinfandel
Cabernet Franc
Climates of California (3)
maritime on the coasts (Sonoma, Santa Barbara)
Mediterranean (Napa, Paso Robles)
Continental with mountain influences (Central Valley, Sierra Foothills)
CA soils (9)
Vary from region to region
alluvial fans, loam (silt, clay, and sand) slate, schist, granite, and limestone.
Mendocino County AVA’s (4)
Mendocino
Anderson Valley
Mendocino Ridge
Yorkville Highlands
Mendocino grapes (2)
Pinot Noir
Chardonnay
Lake County AVA’s (2)
Clear Lake
High Valley
Lake County Varieties (4)
Cabernet Sauvignon
Petit Sirah
Tempranillo
SauvignonBlanc
Sonoma County Varieties (6)
Pinot Noir
Chardonnay
Cabernet Sauvignon
Merlot
SauvignonBlanc
Zinfandel
Sonoma County AVA’s (11)
Sonoma Coast
Alexander Valley
Dry Creek Valley
Rockpile Knights Valley
Fort Ross Seaview
Russian River Valley
Green Valley of Russian River
Chalk Hill
Bennett Valley
Sonoma Mountain
Carneros
Napa Valley Varieties (7)
Cabernet Sauvignon
Merlot
Syrah
Sauvignon Blanc
Chardonnay
Pinot Noir
Cabernet Franc
Napa Valley AVA’s (15)
Calistoga
Diamond Mountain District
Spring Mountain
St. Helena
Howell Mountain
Chiles Valley
Rutherford
Oakville
Atlas Peak
Yountville
Stags Leap
Oak Knoll
Coombsville
Wild Horse Valley
Carneros
Sierra Foothills AVA’s (2)
Fairplay
Shenandoah Valley
Sierra Foothills main variety
Zinfandel
Central Valley AVA
Lodi
Central Valley varieties (2)
Zinfandel
Cabernet Sauvignon
San Francisco Bay AVA’s (3)
Livermore Valley
Santa Clara Valley
Santa Cruz Mountains
San Francisco Bay varieties (2)
Cabernet Sauvignon
Pinot Noir
Monterey County AVA’s (4)
Monterey
Carmel
Arroyo Seco
Santa Lucia Highlands
Monterey County varieties (3)
Pinot Noir
Chardonnay
Merlot
San Luis Obispo AVA’s (4)
Paso Robles
York Mountain
Edna Valley
Arroyo Grande Valley
San Luis Obispo varieties (5)
Pinot Noir
Chardonnay
Syrah
Grenache
Viognier
Santa Barbara AVA’s (3)
Santa Maria Valley
Santa Ynez Valley
Sta. Rita Hills
Santa Barbara varieties (3)
Pinot Noir
Chardonnay
Syrah
South Coast AVA
Temeculah
South Coast variety
Syrah
White varieties of Oregon (2)
Chardonnay
Pinot Gris
Red variety of Oregon
Pinot Noir
Where is Willamette Valley located
On the 45th parallel, in line with Bordeaux and Piedmont
3 major rivers of Oregon (3)
Columbia
Willamette
Clackamas
Major mountain ranges of Oregon (4)
Mt. Adams
Mt. St.Helena
Coastal Ranges
Cascades
Oregon climate
Mainly maritime with continental influences
Oregon soils (4)
patchwork of volcanic, alluvial, loess, and talcum-like sedimentary soil.
When was the first bottling of Oregon Pinot Noir released for sale in the US by Hillcrest Vineyards
1964
When were the first AVA’s awarded in Oregon
1984
Major AVA’s nested within Willamette Valley (10)
Tualatin Hills
Laurelwood District
Chehalem Mountains
Yamhill-Carlton
Ribbon Ridge
Dundee Hills
McMinnville
Eola-Amity Hills
Van Duzer Corridor
Lower Long Tom
Major AVA’s nested within Umpqua Valley (2)
Elkton Oregon
Red Hills Douglas County
Major AVA’s nested within Southern Oregon AVA (2)
Rogue Valley
Applegate Valley
AVA’s in eastern Oregon (4)
Columbia Gorge
Columbia Valley
Walla Walla
Snake River Valley
Major white varieties of Washington (2)
Riesling
Chardonnay
Major red varieties in Washington (3)
Cabernet Sauvignon
Merlot
Syrah
Where is the Yakima Valley located
(Parallel and similarity to another wine growing region)
On the 47th parallel, in line with Burgundy
Major bodies of water in Washington (4)
Snake River
Columbia River
Yakima River,
Lake Chelan
Washington climate
West: Maritime with high precipitation
East: true continental
Eastern Washington Soils
sandy, silt, loam, and alluvial soils with a base of basalt and other volcanic debris
What year were first Vitis vinifera grapes planted in Washington
1825
What year did Chateau St. Michelle partner with Dr. Loosen to create the first bottling of Eroica Riesling
1999
Washington major vineyards (3)
Champoux Vineyard in Horse Heaven Hills
Boushey Vineyard in Yakima
Cailloux Vinyard (owned by Cayuse) in Walla Walla
Major Washington AVAs north to south (17)
Puget Sound
Columbia Valley
Lake Chelan
Ancient Lakes of Columbia Valley
Royal Slope
Wahluke Slope
White Bluffs
Naches Heights
Yakima Valley
Rattlesnake Hills
Snipes Mountain
Goose Gap
Lewis Clark Valley
Horse Heaven Hills
Walla Walla
The Burn of Columbia Valley
Columbia Gorge
New York climate
maritime climate on Long Island
continental at the Finger Lakes
New York AVAs (11)
Champlain Valley of New York
Niagra Escarpment
Lake Eerie
Finger Lakes
Cayuga Lake
Seneca Lake
Upper Hudson Valley
Hudson River Region
Long Island
North Fork of Long Island
The Hamptons, Long Island
When was the VQA (Vintners Quality Alliance) established in Canada
1988
What is the most famous producer in Canada
Inniskillin
What style of wine does Inniskillin produce
Icewine with the hybrid grape Vidal, Riesling, and Cabernet Franc
If a wine is labeled VQA in Ontario and British Columbia, what % grapes must be from province
100%
What % of grapes must come from British Columbia for wines labelled with an appellation
95%