Unit 2-- Lecture 9 (Bacterial Growth) Flashcards

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1
Q

Counting Bacteria: Petroff-Hauser Chamber

A

Counts cells directly

Accurate

Can’t tell if dead or alive
-stain to distinguish

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2
Q

Counting Bacteria: Viable Counts

A

Counts only cells able to reproduce
-form colonies

Requires time to form colonies

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3
Q

Counting Bacteria: Spectrophotometer

A

Measures optical density

Can’t tell if cells are dead or alive

Solution must be at 10^7 - 10^10 cells/mL

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4
Q

The Growth Cycle

A

Lag phase

Log phase

Stationary phase

Death phase

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5
Q

Growth Kinetics

A

log x = 0.301*Y + log x0

y = m x + b

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6
Q

The Generation Time

A

The time for one doubling to take place

g = t/Y or Y = t/g

log x = log x0 + (0.301/g)*t

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7
Q

Continuous Culture

A

Chemostat

Dilution rate F/V

Bacteria at steady state

Flow controls growth rate

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8
Q

Cell Differentiation

A

Cells respond to changing environment

Endospores
—-protect against bad conditions
—-disseminates cells
Forms inside (endo) mother cell

Heterocysts
—-different cells produce different nutrients
—-vegetative cells: energy
—-heterocysts: fixed nitrogen

Myxospores
—-form inside fruiting body
—-multicellular structure

Actinomycetes form spores
—-food runs out
—-produce aerial hyphae
—-protect against bad conditions
—-disseminates cells

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9
Q

Sporulation

A

Complex structure
—-exosporium
—-coat
—-cortex
——–peptidoglycan
—-core
——–dipicolinic acid

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10
Q

Caulobacter Life Cycle

A

Two cell types:

Swarmer cell
—-motile
—-no division

Stalked Cell
—-non motile
—-cell division

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11
Q

Temperature Optima

A

Hyperthermophile: high temp

Thermophile: above body temp

Mesophile: between room temp and body temp

Psychrophile: below room temp

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12
Q

pH Optima

A

Alkaliphiles: high pH, above 8

Neutrophiles: neutral pH, 6-8

Acidophiles: low pH, below 6

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13
Q

Sterilization

A

Kill all vegetative cells and spores

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14
Q

Disinfection

A

Reduces number of pathogens on an inanimate surface

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15
Q

Decontamination

A

Makes contaminated surfaces safe to handle by reducing the number of microbes present (sanitation)

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16
Q

Antisepsis

A

Killing microbes on living tissue

17
Q

Antibiotic

A

Antimicrobial compound made by one living organism that affects other organisms

18
Q

Microbial Death Rate

A

Decimal reduction time
—-D-value
—-time required to kill 90% of cells

Affected by these factors:
—-temperature
—-type of microorganism
—-physiological state
—-other substances

19
Q

Thermal Death Point

A

The lowest possible temperature that will achieve complete killing within ten minutes

20
Q

Thermal Death Time

A

The minimum time to achieve complete killing in a liquid solution at a given temperature

21
Q

Chemical (Phenolics)

A

Denature proteins

Disrupt membranes

ex: phenol, chlorhexidine

22
Q

Chemical (Alcohols)

A

Denature proteins

Disrupt membranes

ex: ethanol, isopropanol

23
Q

Chemical (Oxidizers)

A

Damage proteins and lipids

Halogens
—-Chlorine (disinfectant)
—-Iodine (antiseptic)

Hydrogen peroxide (H2O2)
—-3% is a weak antiseptic

24
Q

Chemical (Surfactants)

A

Amphiphilic compounds

Disrupt membranes

ex: cepacol, roccal

25
Q

Chemical (Alkylators)

A

Damage proteins or DNA by adding carbon adducts

ex: formalin, ethylene oxide