Umbria: Appellations Flashcards
How many DOC/Gs are there in Umbria?
- 2 DOCGs
- 13 DOCs
How can the appellations of Umbria be divided?
Two groups:
1. Those lying in the northern and central part of the region (province of Perugia)
2. Those lying in the southwestern part of the region (province of Terni)
What is the relationship between grape varieties and appellations in Umbria?
Some appellations are based on unique varieties that have a strong link to a specific territory such as Sangrantino, Grechetto di Todi and Trebbiano Spoletino.
Most DOCs are based on a similar range of grapes that include the ubiquitous Sangiovese, Grechetto, Trebbiano Toscano, Merlot and Cabernet Sauvignon.
Consequently, the similar array of grapes results in a certain level of repetition in the DOCs, which is accentuated by the partial overlapping of a few of the appellations’ boundaries.
Name the appellations of North-Central Umbria.
- Torgiano Rosso Riserva DOCG
- Torgiano DOC
- Montefalco Sagrantino DOCG
- Montefalco DOC
- Colli Martani DOC
- Spoleto DOC
- Todi DOC
- Colli del Trasimeno (Trasimeno) DOC
Minor appellations:
* Assisi DOC
* Colli Altotiberini DOC
* Colli Perugini DOC
Where is Torgiano located?
This medieval village that was built from the remains of an ancient Roman castrum (military fortification) lies on a hill overlooking the confluence of the Tevere and Chiascio Rivers. It is situated in the centre of Umbria.
How big is Torgiano?
The winegrowing area is one of Umbria’s smallest.
There are less than a handful of producers in this area; wine production remains almost a virtual Lungarotti exclusive.
What types of soils are found in Torgiano?
Largely composed of sand and clay over a sub-soil of either limestone or tufo.
Which appellation in Umbria was the first to receive DOCG status?
Torgiano Rosso Riserva DOCG
It was separated from the Torgiano DOC in 1990.
What are the requirements of wines produced in Torgiano Rosso Riserva DOCG?
- min. 70% Sangiovese
- min. 12.5% abv
- min. 3 years aging
- min. 6 months in bottle
This DOCG has slightly more restricted boundaries and more stringent production standards than the DOC.
Which specific wine is the embodiment of Torgiano Rosso Riserva DOCG?
Lungarotti’s iconic single-vineyard wine Rubesco Vigna Monticchio.
It is matured in oak for approx. 12 months and aged in the bottle even longer.
What grapes are used to produce wines under Torgiano DOC
- Trebbiano Toscano
- Sangiovese
What styles of wines are produced in Torgiano DOC?
- spumante
- bianco
- rosato
- rosso
- vendemmia tardiva
- vin santo
- varietal
Each style can be labeled with the words “di Torgiano” (i.e. Rossi di Torgiano DOC).
Which village is defined as “La Ringhiera dll’Umbria” and why?
Translating to “the Balcony of Umbria”, this refers to Montefalco because of its position on a hill affords a panoramic view of the river valleys below and the mountain ranges in the distance.
Where is Montefalco located?
This remarkable medieval hill-top village lies near the foothills of the Central Apennines about 30mi/50km southeast of Perugia.
How old is wine culture in Montefalco?
The winegrowing area of this village was already well-known in the 11th century.
As early as the 14th century, vines and wines were of such importance that they were regulated by village government statutes. Documents dating from 1540 indicate that even the start of harvest was regulated by municipal law.
Why was Montefalco unanimously recognized at the beginning of the 20th century as one of Umbria’s most important viticultural centers?
It was one of the few winegrowing areas with a high concentration of grapevine-only vineyards
Historically, what style of wine was produced from the Sagrantino grape in Montefalco?
Sweet passito; it was made in very tiny quantities throughout much of the 20th century.
By the 1960s, few Sagrantino vineyards remained in Montefalco. How was this grape saved from the brink of extinction?
Through the dedicated efforts of a few producers in the late 1960s and early 1970s. Such as:
* Cantina
* Foligno
* Adanti
* Tardioli
* Arnaldo Caprai
When were the DOC/Gs of Montefalco created?
The Montefalco DOC was introduced in 1979 and included 3 wines:
1. Montefalco Sagrantino Secco (dry)
2. Montefalco Sagrantino Passito (sweet)
3. Montefalco Rosso (red blend)
The Sagrantino varietal wines were elevated to a separate DOCG in 1992.
Who is Marco Caprai?
Owner of the Arnaldo Caprai estate in Montefalco, his efforts contributed to the popularity of Sagrantino di Montefalco in the 1990s. He researched and experimented with different clones, viticulural practices and aging techniques in order to tame Sangrantino’s sturdy tannins and enhance its potential.
The Montefalco winegrowing area includes the hills around which 5 villages?
- Montefalco
- Bevagna
- Gualdo Catteneo
- Castel Ritaldi
- Giano dell’Umbria
What is the elevation of the vineyards in Montefalco?
Between 700-1,500ft/220-450m.
What is the climate in Montefalco?
More continental; because it is further east than most other appellations in Umbria.
Winter snow is common.
What types of soils are found in Montefalco?
Majority consist of lacustrine deposits comprised of yellow sand or a sandy-clay mix.
There are also pockets of sandy-gravelly alluvial soils.
In the northwestern portion there is marl and sandstone.
What grapes are used in the production of wines from Montefalco Sagrantino DOCG
100% Sagrantino
What are the requirements of the dry version of Montefalco Sagrantino DOCG?
- min. 13% abv
- min. 37 months ageing
- min. 12 months in oak
- min. 4 months in bottle
What type of vessel is used in the ageing of wines from Montefalco Sagrantino DOCG?
Some winemakers rely on small oak barrels (including new oak).
Others prefer more neutral large botti.
Some use a combination of the two.
What are the characteristics of the dry style of Montefalco Sagrantino DOCG?
Dark ruby in colour, tannic, full-bodied and high in alcohol with long aging potential.
How can you differentiate between the dry and sweet styles of wines produced from Montefalco Sagrantino DOCG?
Secco may appear on labels for the dry version.
Passito must always appear on the label for the sweet version.
How is the sweet passito version of Montefalco Sagrantino DOCG made?
Via appassimento from grapes left to dry on graticci for at least 2 months.
What are the requirements of sweet passito wines made in Montefalco Sagrantino DOCG?
- min. 37 months aging (same as dry)
- oak aging is not mandated
What are the characteristics of sweet passito wines from Montefalco Sagrantino DOCG?
The wine’s sweetness is surprisingly balanced by the drying effect of tannin.
How was the Montefalco DOC modified in 2016?
To include new wines and different blending regulations.
What are the 3 wines produced under the Montefalco DOC?
- rosso
- bianco
- Grechetto
What grapes are used to produce wines from Montefalco Rosso DOC?
- 60-80% Sangiovese
- 10-25% Sagrantino
What are the aging requirements for Montefalco Rosso DOC?
- min. 18 months aging
Riserva:
* min. 30 months aging
* min. 12 months in oak
What grapes are used in the production of wines from Montefalco Bianco DOC?
- min. 50% Trebbiano Spoletino
Historically, this DOC was largely based on Grechetto and Trebbiano Toscano, but this changed in 2016.
What grapes are used in the production of wines from Montefalco Grechetto DOC
Grechetto