thermoregulation 1 Flashcards

1
Q

external heat source

A

the sun, burning organic material

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2
Q

internal heat source

A

cellular metabolism

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3
Q

cellular metabolism

A

energy extracted from food and converted partially into heat

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4
Q

anabolic

A

building complex structures from small monomers

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5
Q

catabolic

A

breaking down complex structures into small monomers

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6
Q

mass specific metabolic rate

A

sum catabolic + anabolic

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7
Q

oxyregulators

A

Mr maintained at a lower level during hypoxia
hypoxia tolerant
can survive low o2 - produces lactic acid

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8
Q

oxyconformers

A

Mr decreases rapidly during hypoxia
hypoxia intolerant

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9
Q

core body temperature (Tc)

A

internal Tc roughly in the center of the body
can be dependent or independent of environment
optimized for physiology

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10
Q

TRP channels

A

open and close as a function in C
detect internal T

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11
Q

poikilotherm

A

Tc varies considerably with environmental changes
reptiles, fish, insects

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12
Q

homeotherms

A

Tc does not vary with environmental changes
mammals, birds

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13
Q

heterotherms

A

Tc has characteristics between the two

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14
Q

endotherm

A

capable of self generation to maintain Tc
midway between freezing and boiling
more complex
more mitochondria

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15
Q

endotherm

A

capable of self generation to maintain Tc
midway between freezing and boiling
more complex
more mitochondria

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16
Q

ectotherm

A

requires external heat sources to maintain Tc
small or negligible internal heat production
rely on environmental heat sources
greater tolerance of T extremes
need less food to survive

17
Q

mesotherm

A

can use metabolic rate to raise Tc above ambient

18
Q

gigantotherm

A

low metabolic rate able to elevate Tc as a result of high body mass and increased capacity to maintain heat
change in conduction and convection

19
Q

basoendotherm

A

Tc <35C
lowest body temp of any mammal
primarily nocturnal

20
Q

factors that affect Tc

A

metabolic activity - o2 consumption
environment
size
tissue placement

21
Q

counter-current heat exchanger

A

blood vessels placed next to each other
warm blood moves in one direction, cool blood in the other

22
Q

specific heat capacity

A

the amount of heat required to raise the T of 1kg of any substance 1C
how easy it is to gain and lose heat

23
Q

K

A

ability to transfer heat
higher K indicates rapid heat transfer
materials with low K are effective insulators

24
Q

what causes a change in K

A

reducing blood flow to the skin surface
posture (fetal position)
changing skin
hair and feather coloration

25
Q

decreases K

A

feather lubrication with oil
fluffing feathers
posture (minimizing s/v ratio)
changing skin color (lizards)
seasonal hair

26
Q

heat balance eqaution

A

HE + HC + HR (losses) = HT + HC + HS (gains)

maintaining internal Tc at an optimal T by balancing heat gain and heat loss

27
Q

HE

A

evaporation of water
sweat glands, panting

28
Q

HT

A

thermogenesis - brown adipose tissue
heat produced as product of metabolism
through muscular activity (shivering)

29
Q

thermogenesis

A

increased metabolic activity
reduced metabolic efficiency - uncoupling proteins (UCP)
all energy is lost as heat
[no coupling of ATPase –> energy has to be lost somewhere –> heat]

30
Q

brown adipose tissue

A

high number of mitochondria, iron - brown
high number of capillaries, high oxygen demand
UP1 expression

31
Q

HC

A

heat flow from animal to environment
insulation - fur, feathers, subcutaneous fat, trapped air

32
Q

possible causes of death from lethal T (TL)

A

protein denaturation
enzyme inactivation - Q10
inadequate o2 supply - lack of o2 to support Mr
cascade failure - disruption of biosynthetic pathways
membrane fluidity - changes in the cell membrane