The beggining Flashcards
4 main functions of sensory information
Perception
Control of Movement
Regulation of the function of internal organs
Maintenance of arousal
Perception
The brain’s construction of the world using certain rules
Also means that out sensory experiences actually feel like something that can only be understood when you experience it
Common Properties of sensation
- Modality ( quality, e,g, somatic/vision/audition/olfaction)
- Submodality(e.g fine touch, warmth, heat) - Intensity
- Duration
- Location
Dorsal Column-medial lemniscal pathway
Fine touch (sensitive touch at fingertips and vibration)
Proprioception (Sensory feedback from muscles and joints)
Anterolateral pathway
Pain
Temperature
These two are more involved in monitoring body states
Primary sensory afferents of DCMLP
1) A-alpha and A-beta fibers enter the spinal cord from the periphery and remain ipsilateral
2) They travel up to the brainstem and then FIRST SYNAPSE in this pathway
Differences between the DCMLP and ALP
ALP makes a synaose right as it enters the spinal cord and ipsilaterally make a synapse which then goes to the other side of spinal cord
Anterolateral pathway fibers?
A-delta and C fibers
Dorsal column-medial lemniscal pathway fibers?
A-alpha
A-beta
Primary Somatic Sensory Afferent Description
One long axon
No dendrites
Cell body off to the side before reaching the spinal cord
Equivalent to dendrites is the specialized ending (sensory receptor)
Transduction baby!!!!!
Sensory Transuction
First step of sensory processing
Sensory information from the external(or internal) environment into opening (or closing) of ion channels in receptor cells.
Low-threshold mechanoreceptors
Stretch-activated ion channels
Ending gets depolarized which causes an action potential
Primary Sensory Fiber
Pressure on the skin is encoded as action potentials in primary sensory fibers
Action potential encoding
When AP starts stimulus starts
When AP ends stimulus ends
As pressure increases, frequency of action potentials increases
Sensory receptors
Act as filters, extracting specific forms of sensory information and ignoring others