Test 2 Chapter 7 Kahoot Flashcards

1
Q

Carbohydrates always contain the elements carbon, hydrogen, and __________

A

Oxygen

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2
Q

Monosaccharides can be linked together by _______ bonds to form disaccharides and polysaccharides.

A

Glycosidic bonds

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3
Q

Peptidoglycan is composed of _________

A

Proteins and carbohydrates

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4
Q

We can chew the strings of celery, but never digest them. This is because of the carbohydrate starch. T/F

A

False

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5
Q

You sweeten your morning coffee with _________

A

Sucrose

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6
Q

The most abundant monosaccharide is ________

A

Glucose

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7
Q

Molecules having both polar and nonpolar groups are said to be _______________

A

Amphipathic

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8
Q

Lipids are water soluble. T/F

A

False

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9
Q

Olive oil is a liquid at room temperature. This is an example of an unsaturated fat. T/F

A

True

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10
Q

A cholesterol group may be bound to the phosphate head of a phospholipid. T/F

A

False

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11
Q

_______ is a sterol unique to fungi

A

Ergosterol

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12
Q

The lipid which includes a fused ring structure is a _______

A

Steroid

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13
Q

Which of the following varies among different amino acids?

A

R- Groups or side chain

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14
Q

The sequence of amino acids in a protein is known as the _________

A

Primary Structure

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15
Q

Hemoglobin contains protein groups and nonprotein groups. It is therefore a ____________ Protein

A

Conjugated

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16
Q

Collagen is composed of three different protein chains. This is an example of quaternary structure. T/F

A

True

17
Q

Which level of protein structure will be affected first when a protein is denatured?

A

Tertiary

18
Q

The level of protein organization that includes a “pleated” shape is the _____________ level of organization

A

Secondary

19
Q

The ___________ gives each amino acid its unique properties.

A

R-Group or Side Chain

20
Q

Carbon is a micronutrient. T/F

A

False

21
Q

Cystine is found in asparagus and may cause the urine to have a “sulfurous” odor. What causes this?

A

The sulfhydryl functional group

22
Q

Which of the following functional groups is unique to proteins?

A

Amino Functional Group

23
Q

The four major classes of macromolecules include nucleic acids, carbohydrates, lipids, and ___________

A

Proteins

24
Q

How many single bonds can carbon make?

A

Four