Spirits and Beer Flashcards
Min. aging for Tequila Reposado
2 months in oak
Min. aging for Tequila Anejo
1 year in oak (max 600L)
Min. aging for Tequila Extra Anejo
3 years in oak ( max 600L)
Permitted additives for Tequila
Caramel coloring
Natural Oak extract
Sugar-based syrup
Glycerin
Permitted grapes for Cognac
Colombard
Folle Blanche
Montils
Semillon
Ugni Blanc
Folignan (max 10%, Folle Blanche x Ugni Blanc)
Jurancon Blanc, Meslier-St-Francois, Select*
* only permitted through 2020, no replanting since 2005
Cognac Regions
Grand Champagne Petit Champagne Borderies Fins Bois Bon Bois Bois Ordinaires
Min. Alcohol and aging for Cognac
40% ABV, 2 years in oak (from April 1 year after)
Soils of Cognac regions
G and P Champagne: Limestone and soft chalk
Fins Bois: groies (hard red limestone) and clay
Bons Bois & Bois Ordinaies: Sand
First distillate in Cognac
Brouillis, 28-32% ABV
2nd distillate in Cognac
Bonne Chauffe: ~70% ABV going into barrel
Regions of Armagnac
Haut-Armagnac, Bas-Armagnac, Armagnac-Tenareze
What are the three active distilleries in Ireland?
Old Bushmills
Cooley
New Midleton
What distillery makes Jameson?
New Midleton
What are the six Whisky-producing regions of Scotland?
Highlands Lowlands Speysides Campbeltown Islay The Islands
Which Islands are included in The Islands region for Scotch production?
Jura Mull Skye Arran Orkney