Spain - Catalonia / Catalunya Flashcards

1
Q

Where’s Catalonia?

A

Northeastern Spain, in the foothills of the Pyrenees. Near the Mediterranean Sea and the city of Barcelona.

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2
Q

Climate of Catalonia?

A

Priorat: Hot and dry Mediterranean. Significant diurnal shifts.

Cava: Moderate due to altitude (where most Cava is made).

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3
Q

Physical features of Catalonia?

A

Priorat: Steep, terraced slopes.

Cava: High-altitude sites in the Pyrenees.

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4
Q

Type/name of soil in Catalonia?

A

Priorat: Llicorella soil allows vines to dig deep for water.

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5
Q

Tell me something notable about the grape growing in Catalonia?

A

Priorat: Terrain does not allow for mechanization.Use of bush vine (Gobelet) training, naturally low yields.

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6
Q

Show me a photo of bush vine/Gobelet training.

A
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7
Q

Tell me things about the winemaking in Catalonia.

A

Priorat: Modern winemaking, including the use of French oak, is common.

Cava: Traditional Method sparkling wines. The gyropalette (a Spanish invention) is typically used instead of riddling by hand.

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8
Q

Name the white grape varieties in Catalonia.

A

Cava: Xarel-lo, Parellada, Macabeo

Garnacha Blanca, international varieties

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9
Q

Name the red grape varieties in Catalonia.

A

Priorat: Garnacha, Cariñena, international varieties

Pinot Noir, other international red varieties

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10
Q

Tell me about the notable DO, DOCa. What do they even mean, these abbreviations?

A

Cava DO:Traditional Method Sparkling, white, and rosado styles of wine based on native Spanish grape varieties listed above.

Priorat DOCa:Primarily still, dry reds based on Garnacha, Cariñena, and international varieties.

Penedès DO

Cava DO:
Covers all of Spain, but the vast majority of Cava is made within the Penedès DO of Catalonia.

Cava Aging Requirements:
Cava (Cava de Guarda): min 9 months on lees
Reserva: min 18 months on lees

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11
Q

What’s the style like in Catalonia wines?

A

Priorat is a powerful, intense, spicy Garnacha-based blend, often aged in French oak and blended with international varieties.

The Cava DO is for traditional method sparkling wine.

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12
Q

Producer/proprietary brand?

A

Priorat: Rene Barbier (Clos Mogador), Álvaro Palacios, Clos Erasmus, Clos Martinet, Scala Dei

Cava: Gramona

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13
Q

Tell me about the history of Catalonia.

A

Priorat is a modern Spanish wine, not a traditional style. It made a big impact in a short period of time and is highly respected.

The significance of the Gratallops project to the style and reputation of Priorat DOCa.

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14
Q

What foods to pair Catalonia wines with?

A

Understand the effects of Priorat’s oak use, ripeness, intensity, and alcohol level in regard to food pairing.

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