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Spain Flashcards

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Introductory Sommelier Exam (CMS) flashcards
1
Q

DO in Aragon

A

Calatayud,
Carinena,
Campo de Borja,
Somotano.

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2
Q

DO in Galicia

A

Monterrei,
Ribera Sacra,
Ribeiro,
Rias Baixas,
Valdeorras.

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3
Q

DO in Castilla y Leon

A

Arlanza,
Arribes,
Bierzo,
Leon,
Cigales,
Ribera del Duero,
Tierra del Vino de Zamora,
Toro,
Rueda.

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4
Q

DO Valencia

A

Alicante,
Valencia,
Utiel-Requena

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5
Q

DO in Extremadura

A

Ribera del Guadiana

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6
Q

DO in Madrid

A

Vinos de Madrid

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7
Q

DO in Basque

A

Arabako Txakolina
Bizkaiko Txakolina
Getariako Txakolina

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8
Q

DO in Andalucia

A

Condado de Huelva,
Granada,
Jerez-Xérès-Sherry,
Manzanilla Sanlucar de Barrameda,
Montilla-Moriles,
Malaga,
Sierras de Malaga.

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9
Q

DO in Balearic Islands

A

Binissalem,
Pla i Llevant.

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10
Q

DO in Catalonia

A

Alella,
Terra Alta,
Conca de Barbera,
Emporda,
Costers del Segre,
Pla de Bages,
Cava,
Catalunya,
Montsant,
Priorat,
Tarragona,
Penedes.

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11
Q

DO in La Mancha

A

Almansa,
La Mancha,
Manchuela,
Mondejar,
Mentrida,
Ribera del Jucar,
Uncles,
Valdepenas.

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12
Q

DO in Murcia

A

Bullas,
Jumilla,
Yecla.

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13
Q

River go through Rioja

A

Ebro (Oja)

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14
Q

Authorized Varieties for Rioja Tinto

A

Tempranillo,
Garnacha,
Mazuelo,
Graciano,
Maturana Tinta.

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15
Q

Tempranillo in La Mancha

A

Cencibel

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16
Q

Main red grapes in Rias Baixas

A

Mencia,
Souson,
Loureira Tinta,
Caino,
Espadeiro,
Brancellao.

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17
Q

Soils in Sherry

A

Albariza: white limestone, silica, clay.
Barros: clay.
Arenas: sand.

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18
Q

Grape percentage for Rioja Rosado

A

Min 25% red grapes

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19
Q

Rioja Barrel size

A

225L

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20
Q

Montsant used to be

A

Subzone of Tarragona, called Falset

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21
Q

Original Clos in Priorat

A

Clos Mogador,
Clos Dofi,
Clos Erasmus,
Clos de L’Orbac,
Clos Martinet.

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22
Q

Red grapes for Cava

A

Pinot Noir,
Monastrell,
Garnatxa Negre,
Trepat.

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23
Q

Carignan in Rioja

A

Mazuelo

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24
Q

What is Mazuelo

A

Carignan in Rioja

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25
Q

What is Samso

A

Carignan in Catalonia

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26
Q

What is Tempranillo in Duero

A

Tinto Fino,
Tinta del Pais.

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27
Q

Ageing for Rioja Crianza white and rose

A

18 month, 6 month oak/bottle.

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28
Q

Ageing for Rioja Reserva white and rose

A

24 months, 6 month oak/bottle.

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29
Q

Ageing for Rioja Grand Reserva white and rose

A

48 months, 6 month oak/bottle.

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30
Q

Ageing for Rioja Crianza red

A

24 months, 12 months oak.

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31
Q

Ageing for Rioja Reserva red

A

36 months, 12 months oak, 6 month bottle.

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32
Q

Ageing for Rioja Grand Reserva red

A

60 months, 24 month oak, 24 month bottle.

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33
Q

Ageing for Rioja Vino Espumoso de Calidad

A

15 month lees.

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34
Q

Ageing for Rioja Vino Espumoso de Calidad Reserva

A

24 month lees.

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35
Q

Ageing for Rioja Vino Espumoso de Calidad Gran Añada

A

36 month lees.

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36
Q

Palomino in Jerez

A

Listan

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37
Q

What is Tempranillo in Catalonia

A

Ull de Llebre

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38
Q

What is Tempranillo in Toro

A

Tinta do Toro

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39
Q

Cava original village

A

Sant Sadurni d’Anoia 1872

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40
Q

What is Vino Tostado

A

Dry grape sweet wine in Ribero

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41
Q

Ageing for Cava Guarda

A

9 month lees

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42
Q

Ageing for Cava Reserva

A

18 month lees.

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43
Q

Ageing for Cava Grand Reserva

A

30 month lees

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44
Q

Ageing for Cava Paraje Califivado

A

36 month lees

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45
Q

Grape for Utiel-Requena

A

Bobal

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46
Q

Ageing for Malaga Vino de Licor Malaga Palido

A

No oak ageing

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47
Q

Ageing for Malaga Vino de Licor Malaga

A

6 month oak

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48
Q

Ageing for Malaga Vino de Licor Malaga Noble

A

2-3 years oak

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49
Q

Ageing for Malaga Vino de Licor Malaga Anejo

A

3-5 years oak

50
Q

Ageing for Malaga Vino de Licor Malaga Trasanejo

A

Min 5 years oak

51
Q

Oak size for Malaga

A

600L

52
Q

White grape in Basque

A

Hondarribi Zuri

53
Q

Red grape in Basque

A

Hondarribi Beltza

54
Q

What is Ojo de Gallo

A

Rose from Bizkaiko Txakolina, min 50% Hondarribi Beltza.

55
Q

Cépages for Zamora Clarete

A

Min 30% Tempranillo

56
Q

Priorat get DO in

A

1954

57
Q

Priorat got DOQ in

A

2000

58
Q

Priorat got DOCa in

A

2009

59
Q

Subzones Rioja

A

Rioja Alta( shared with Leon),
Rioja Oriental/Baja(shared with Navarra),
Rioja Alavesa(shared with Basque).

60
Q

Blanco in Duero

A

75% Albillo Mayor

61
Q

Subzones of Rias Baixas ( north to south)

A

Ribera do Ulla,
Val do Salnes,
Soutomaior,
Condado do Tea,
O Rosal.

62
Q

Name five village in Priorat

A

Escaladei,
El Lloar,
La Vilella Baixa,
La Vilella Alta,
Porrera.

63
Q

Classification in Priorat

A

Vi de Vila,
Vi de Finca,
Vi de Parage (single zone),
Vi de Vinya Classificada,
Vi de Gran Vinya Classificada,
Velles Vinyes ( 75 years)

64
Q

Pago in Aragon

A

Ayles

65
Q

Where is Pago Ayles

A

Aragon

66
Q

Pago in Valencia

A

El Terrerazo,
Los Balagueses,
Vera de Estenas,
Chozas Carrascal,
Tharsys.

67
Q

Where is El Terrerazo

A

Valencia

68
Q

Where is Los Balagueses

A

Valencia

69
Q

Where is Vera de Estenas

A

Valencia

70
Q

Where is Chozas Carrascal

A

Valencia

71
Q

Name three Pago in La Mancha

A

Dominio de Valdepusa,
Pago Florentino,
Casa del Blanco.

72
Q

Pago in Leon

A

Urunena,
Dehesa Penalba,
Abadia-Retuerta.

73
Q

Where is Urunena

A

Leon

74
Q

Where is Dehesa Penalba

A

Leon

75
Q

Where is Abadia-Retuerta

A

Leon

76
Q

Pago in Navarra

A

Arinzano,
Prado de Iranche,
Oatazu,
Bolandin.

77
Q

Where is Arinzano

A

Navarra

78
Q

Where is Prado de Iranche

A

Navarra

79
Q

Where is Otazu

A

Navarra

80
Q

Where is Bolandin

A

Navarra

81
Q

Main white grapes for Rioja

A

Viura,
Garnacha Blanca,
Malvasia Riojano,
Maturana Blanca.

82
Q

Pioneer of Priorat

A

Rene Barbier

83
Q

What is famous in Alicante

A

Fondillon

84
Q

What is Fondillon

A

Solera style unfortified sweet wine in Alicante, use Monastrell aged min 10 years.

85
Q

What’s the traditional wine making technique in Utiel-Requena

A

Double pasta

86
Q

What is Cosechero

A

A traditional red in Rioja like a Nouveau style

87
Q

From when Rioja can produce sparkling not under Cava name?

A

2017

88
Q

What is Corpinnat

A

Sparkling with organic or biodynamic grapes in Penedès

89
Q

How long should Corpinnat be aged

A

Min 18 months ageing

90
Q

Name one producer for Corpinnat

A

Recaredo

91
Q

Name three Cava producers

A

Agustí Torelló Mata,
Mestres,
Freixenet.

92
Q

Subzone of Navarra

A

Ribera Alta,
Ribera Baja,
Baja Montaña,
Tierra Estella,
Valdizarbe

93
Q

What style produced from Navarra

A

Blanco, Rosado, Tinto, Vino de Licor

94
Q

Cépage for Navarra Vino de Licor

A

Min 85% Moscatel

95
Q

Major red and white varieties for Navarra

A

White: Garnacha Blanca, Viura, Malvasía, Moscatel de grano menudo, Chardonnay, Sauvignon Blanc

Red: Tempranillo, Garnacha Tinta, Graciano, Mazuelo, Cabernet Sauvignon, Merlot, Syrah, Pinot Noir

96
Q

Aging for Navarra Vino de Licor

A

Min 24 months, 18 months oak

97
Q

Subzones of Navarra

A

Ribera Alta,
Ribera Baja,
Baja Montaña,
Tierra Estella,
Valdizarbe.

98
Q

Where is Valdizarbe

A

Navarra

99
Q

Where is Tierra Estella

A

Navarra

100
Q

Where is Baja Montaña

A

Navarra

101
Q

Where is Ribera Alta

A

Navarra

102
Q

Where is Ribera Baja

A

Navarra

103
Q

What style produced from Toro

A

Blanco, Rosado, Tinto

104
Q

Cépage for Toro red

A

Min 75% Tinta de Toro or Min 85% Garnacha

105
Q

Cépage for Ribera del Duero Clarete

A

Min 50% authorized red varieties
(Garnacha, Malbec, Merlot, Cabernet Sauvignon)

106
Q

Cépage for Ribera del Duero Tinto

A

Min 75% Tempranillo

107
Q

What is Classic Penedès

A

Sparkling made by traditional or ancestral method from organic grapes. Min 3.5 bar pressure.

108
Q

Major soil in Priorat

A

llicorella

109
Q

Principal white and red varieties in Rueda

A

White: Verdejo, Sauvignon Blanc

Red: Tempranillo

110
Q

Styles produced from Rueda

A

Blanco, Rosado, Tinto, Espumoso, Licor

111
Q

Cépage for Rueda Licor

A

100% Palomino Fini or/and Verdejo

112
Q

How is Rueda Espumoso made

A

Must be traditional method, mainly with Verdejo , Sauvignon Blanc and Tempranillo

113
Q

Aging for Rueda Espumoso

A

9 month lees,

36 month for Gran Añada.

114
Q

Styles produced from Valdepeñas

A

Dry to sweet Blanco, Rosado, Tinto.
Espumoso.

115
Q

Major varieties in Valdepeñas

A

White: Airén, Macabeo, Verdejo, Chardonnay, SB, Moscatel

Red: Tempranillo, CS, Grenache, Merlot, Petit Verdot, Syrah.

116
Q

Subzones of Penedès (unofficial yet)

A

Garraf,
Ordal,
Alt Penedès,
Central Valley A,
Central Valley B.

117
Q

What is Vino de Pueblo

A

The new name for Rioja’s labeling specification of origin

118
Q

Styles produced from Bierzo

A

Blanco, Rosado, Tinto, Clarete

119
Q

White grapes of Bierzo

A

Doña Blanca, Godello, Malvasía Riojana, Palomino

120
Q

The new Vino de Pago in Valencia

A

Tharsys

Advanced Sommelier (35 decks)

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