Solution Dosage Forms Flashcards

1
Q

Drugs in solution dosage forms

A

Solute. Small molecular or larger peptides and proteins

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2
Q

Solvents in solution dosage forms

A

Excipient that solute dissolves in. Polarity and toxicity are important considerations. Cosolvents may be necessary

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3
Q

Use of excipients in solutions

A

Increase solubility, pH buffering, maintains stability (physical, chemical and microbiological), better absorption, colouring and flavour enhancement

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4
Q

What patients have an insufficient swallow reflex for tablets

A

Children under 12 (undeveloped) and older persons (muscle atrophy)

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5
Q

Solutions advantages over tablets

A

Easier swallowing, rapid absorption (doesn’t need to be liberated), flexible dose adjustment (homogenous solution = uniform drug conc in solution), no need to shake dosage form (better then suspension) and lower chance of GI irritation

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6
Q

How tablets cause GI irritation

A

Tablets in stomach are concentrated at 1 point on wall. Large concentration of drug enters and gets trapped into samll group of gastric cells, killing them

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7
Q

Solution Disadvantages

A

Bulky (hard to transport and store), more frequent dosing (due to rate of absorption), more susceptible to chemical degradation and microbe contamination, poor taste

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8
Q

What makes solutions more sensitive to chemical degradation

A

Drugs in water can be subject to neutrophilic/electrophilic attack by water and degradation due to oxidation in water

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9
Q

Aromatic Oil Outline

A

Oil (hydrophobic) is shaken in water. A tiny (negligible) fragment of oil dissolves in water (no cosolvent). Don’t tend to have therapeutic effects (exception peppermint and flatulence).

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10
Q

Concentrated Water Outline

A

Higher concentration of oil in water (due to cosolvent) then in aromatic waters

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11
Q

Concentrated Oil Outline

A

Higher oil content then water

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12
Q

Spirit Outline

A

Solution where an alcohol is the main solvent (sometimes with water) and a volite substance

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13
Q

Elixir Def

A

Oral solutions with alcohol as a cosolvent. Unsuitable for children as they don’t have alcohol metabolism (results in hyperglycemia). Alcohol doubles as a perservative. Eg paracetamol

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14
Q

Syrup Outline

A

Oral aqueous solution contains high concentrations of sucrose or other sugars (more sugary if plant based). Sugar acts as a preservative (bacteriostatic). Acts as a demulcent (coating on throat prevents gas irritation)

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15
Q

How syrups are susceptible to bacterial infections

A

Due to an intense heat change over a short amount of time. Condensation builds in bottles forming a layer of water (low in sugar on top). This layer can be easily infected

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16
Q

Invert Syrup Outline

A

Breaks down sucrose into fructose and glucose. Different polarity and sweetness then other syrup

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17
Q

Syrup Disadvantages

A

Sugar conc impacts other excipient solubility, susceptible to surface dilution, tooth decay and not accessible for diabetics

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18
Q

Cap locking Outline

A

Screw on caps for syrups. When syrup spills on lid, it recrystalises making it hard to turn cap. Sorbitol, glycerol and other polyhdric alcohols can be excipients in syrups to reduce recrystalisation in syrups not For children

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19
Q

Expectorate Outline

A

Coughing stimulant

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20
Q

Linctus Outline

A

Viscous oral liquid. Due to it’s slow movement it properly coats the throat (demulcent)

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21
Q

Mixture Def

A

Solution/suspensions with 2 or more active ingredients dissolved, suspended or dispersed in a suitable vehicle

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22
Q

Mouthwashes Outline

A

Dosage form used to cleanse oral cavity. Don’t swallow

23
Q

Gargles Outline

A

Aqueous solution containing antiseptics, antibiotics and anesthetics. Used to treat the pharynx, by forcing air from lungs

24
Q

Oral Drops Outline

A

Oral solutions/suspensions administered with small volume with a metered device

25
Q

Oral Solution Outline

A

Local and systemic effects. Administered in 5ml doses (spoon, syringe and cup). Contained in amber bottles (prevent catalytic oxidation due to light) with child proof locks. Greater viscosity then water. Average pH is 7 (range 2-9)

26
Q

Parenteral Outline

A

Sterile, pyrogen free. pH to be similar to site of admin to prevent precipitation (phlebitis). Perservatives are used in a multidose. Aqueous and isotonic

27
Q

Lotions Outline

A

Solutions/suspensions for external topical application without friction

28
Q

Liniment Outline

A

Solution rubbed deep into skin to repair damage muscles

29
Q

Paints and tinctures

A

Antimicrobrial solution that’s only applied to specific regions of skin (eg infected ones) as it damages other cells

30
Q

Collodion Def

A

Solution of a plolmer with an organic volatile solvent (eg alcohol) for topical applications

31
Q

Transungual Def

A

Solutions applied to nails to soften them to treat fungal infections

32
Q

Chemical instability when drugs are dissolved in water

A

Drugs undergo specific base hydrolysis when reacting by nucleophilic substitution with water. This new form of the drug will not be therapeutically active and can range from being inert to cytotoxic

33
Q

How drugs may experience hydrolysis when not dissolved in water

A

In humid environments drugs can absorb water from environment causing degradation

34
Q

Relationship between pH and hydrolysis

A

more extreme pH = more ionised substance = more soluble = more unstable = greater hydrolysis

35
Q

Good Manufacturing Practice Outline

A

Test of quality, purity, stability, safety and efficacy. Regulated by regulatory agencies eg HPRA. Is an expensive, time consuming but necessary process

36
Q

Compounding Outline

A

Manipulating the properties of a licensed product to use it for circumstances it was not designed specifically for. High risk (only documentation is from people who’ve compounded before and their specififc results)

37
Q

Off license Treatment outline

A

Using a drug/dosage form for treatment or administration that it wasn’t intended for (no tests were preformed)

37
Q

2 types of packaging for internal solutions

A

Flat amber medical bottles and round amber medical bottle with dropper (labels put on flat side, round side used for spill run off

38
Q

Packaging for external solutions

A

Fluted (1 round side and 1 flat) amber bottle

39
Q

Organoleptic Properties Def

A

Sensory perceptions of substances

40
Q

Examples of taste masking

A

Administering as suspension instead of solutions (suspension particles are too big to bind to taste receptors), matching color with taste (eg pink and strawberry) , flavoring excipients (eg acididc with citrus tastes)

41
Q

Psycorheology Outline

A

The sensory feel of a dosage form eg high viscosity is not palatable (high viscosity = longer shelf life, shaking can thin out substance before admin)

42
Q

Pediatric Solutions

A

Children on average can only swallow tablets at the age of 12. Children are dosed with solutions by weight, treated like smaller adults. Have to be careful with cosolvents (no alcohol)

43
Q

Example of safe cosolvent

A

propylene glycol

44
Q

Example of unsafe cosolvents

A

diethylene glycol and methylene glycol

45
Q

Expiration Date Outline

A

Formal evaluation of shelf life based on rigorous testing. When 10% of therapeutic activity is lost it is expired (even less if drug is cytotoxic). Ideal is 3-4 years

46
Q

Beyond Use Dates Outline

A

Informal evaluation of shelf life which is an estimate without data. Used for compounded products

47
Q

Aqueous Dosage Form Expiration Dates Outline

A

Have shorter shelf lives. Water is prone to microorganism infection. Topical can include antimicrobrilas but oral can’t

48
Q

Cold Storage Temp Outline

A

< 8 degrees Celcius

49
Q

Refridgerated Storage Temp Outline

A

+2 to +8 degrees Celcius

50
Q

Freezer Storage Temp Outline

A

-10 to -20 degrees Celcius

51
Q

Cool Outline

A

8 to 15 degrees Celcius

52
Q

room temp outline

A

20 to 25 degrees Celcius