Small Animal Nutrition: Intro Flashcards

1
Q

what does an efficient approach to obtaining a comprehensive nutritional history involve? (2)

A
  1. verbal communication (incorporate nonverbal cues as well)
  2. written communication strategies (nutritional assessments)
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2
Q

what are the 4 broad factors of a nutritional history?

A
  1. patient factors
  2. diet factors
  3. environmental factors
  4. human factors
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3
Q

what goes into the patient factors of a nutritional history (3)?

A
  1. signalment (age, breed, sex)
  2. physical exam (weight, BCS, MCS)
  3. medical history (conditions, meds/supplements, appetite, fecal score and GI habits, urination habits)
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4
Q

what goes into the diet factors of a nutritional history? (3)

A
  1. base food: commercial or homemade
  2. treats: commercial or homemade
    (for 1 and 2 evaluate brand, product name amount, frequency, how long fed (commercial) or specific ingredients, prep, amount, frequency, how long fed (homemade)
  3. patient preference: preferred base food or treats, food not readily consumed/does not tolerate
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5
Q

what goes into the environmental factors of a nutritional history? (3)

A
  1. a day in the life of your patient: daily schedule, indoor vs outdoor, access to trash/compost
  2. other pets: in household or interactions, access to/competition for each other’s food
  3. activity: specific daily activity, type of work/exercise, routine outings
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6
Q

what goes into the human factors of a nutritional history?

A

owner opinions on
1. physical exam: overconditioned, underconditioned, or ideal? concerns regarding skin coat, breath, lameness?
2. medical history: concerns regarding a medical condition or medication/supplement adherence challenges
3. nutritional history and environment: concerns/information related to nutrition, what humans live in home, who feeds and gives treats, if care is provided outside home

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7
Q

what kind of questions are key to efficiently obtaining a comprehensive nutritional history?

A

open-ended questions and those nutritional assessment forms

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8
Q

what steps are taken after a nutritional assessment is obtained?

A

develop a nutrition support plan (could be “keep up the god work” if no alteration needed”) and monitor

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9
Q

what should be considered during a nutritional assessment?

A

risk factors! should be used during complete assessment and when formulating next steps

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