Restaurant Flashcards

1
Q

kuchyňa
a particular style of cooking food,
especially the style of some country, region or place

A

cuisine (kwizín)
I like Italian cuisine.

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2
Q

čašník / čašníčka
a person who brings you food and drinks in a restaurant or café

A

waiter / waitress
waiters / waitresses (vejtresis)

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3
Q

účet
a piece of paper that shows how much money you have to pay

A

bill
Bill, please! Could I have the bill, please?

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4
Q

nechať prepitné
to leave a small amount of money that you give to sb in addition

A

leave a tip
left – left

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5
Q

predjedlo
a small amount of food eaten at the start of a meal

A

starter
I would like to have carpaccio as a starter.

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6
Q

hlavné jedlo
the biggest part of a meal

A

main course

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7
Q

dezert
sweet food that you eat after the main course

A

dessert (dizért)

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8
Q

púšť

A

desert (dezet)

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9
Q

príloha
an amount of food served at the same time as the main course

A

side dish
She likes potatoes as a side dish.

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10
Q

pinta
a unit of measuring liquid. In the UK a pint is equal to 0.57 liters
and in the US it is equal to 0.48 liters

A

pint (pajnt)
I would like a pint (of beer).

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11
Q

poldeci
a small amount of a strong alcoholic drink

A

shot
They like to drink shots at the party.

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12
Q

nealko nápoj
a cold drink that does not contain any alcohol

A

soft drink
Children usually drink soft drinks.

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13
Q

servírovať, podávať
to provide food and drink for someone to eat a meal

A

serve
Our waitress will serve our meals soon.

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14
Q

odporučiť (niečo niekomu)
to say that somebody or something is good

A

recommend (sth to sb)
The waiter recommended tomato soup to us.
The waitress recommends rice as a side dish to me.

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15
Q

Nech sa páči! Ponúkni(te) sa! Obslúž sa!
used for giving someone permission to do or use something

A

Help yourself!

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16
Q

Dobrú chuť!
used to wish someone enjoyment of the meal they are about to eat

A

Enjoy your meal!