Public Health Nutrition and Individual Food Choice Flashcards

1
Q

cancers of the oesophagus

A

INCREASED RISK

body fatness, alcoholic drinks

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2
Q

cancers of the stomach

A

INCREASED RISK

body fatness, alcoholic drinks. food preserved by salting

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3
Q

cancers of the liver

A

INCREASED RISK
body fatness, alcoholic drinks, aflatoxins

DECREASED RISK
coffee

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4
Q

cancers of the colon and rectum

A

INCREASED RISK
body fatness, alcoholic drinks, processed meat (red meat), attained adult height

DECREASED RISK
physical activity
wholegrains, foods containing dietary fibre dairy products, calcium supplements

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