protein and lipid digestion Flashcards

1
Q

define digestion

A

mechanical and chemical (hydrolysis) break down of nutrients into small, soluble molecules that can be absorbed through the lining if the ileum into the blood

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2
Q

what are the characteristics of the ileum

A
  • Villi + microvilli - large surface area
    • One cell thick- Short diffusion distance
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3
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