Prevention, Control and Eradication Flashcards

1
Q

What are the 3 different levels of disease prevention?

A

a

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2
Q

What is primary prevention?

A

Maintaining a healthy population.

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3
Q

What are 3 examples of primary prevention?

A

Vaccination
Border security/inspection
Removal of risk material from feed

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4
Q

What is secondary prevention?

A

Attempt to minimize damage after disease has occurred.

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5
Q

What are 3 examples of secondary prevention?

A

Screening for breast cancer
Physical exams
Test and slaughter

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6
Q

What is tertiary prevention?

A

Rehabilitation after primary and secondary prevention have failed.

Reduce complications and maintain the best quality of life possible.

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7
Q

What are some examples of tertiary prevention? (5 things)

A
Management of diabetes
Corrective horseshoes
Claw amputation for septic arthritis in cows
Eye enucleation (cancer)
Mastitis control program
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8
Q

What is control?

A

Steps taken to reduce a disease problem to a tolerable level, and maintain it there.

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9
Q

What is eradication?

A

Complete elimination.

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10
Q

What is total eradication?

A

Disease agent has been completely removed from the area of concern.

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11
Q

What is practical eradication?

A

Elimination of an organism from their reservoirs of importance to humans or their domestic animals

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12
Q

What are the 4 states of infection?

A

Susceptible
Latent Period
Infection period
Non-infectious (removed = dead OR recovered = immune, carrier or susceptible)

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13
Q

What are the 4 states of disease?

A

Susceptible
Incubation period
Symptomatic period
Non-infectious (removed = dead OR recovered)

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14
Q

What are the 3 principles of disease control and eradication?

A

Reservoir neutralization
Reducing contact potential
Increasing host resistance

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15
Q

What are 3 ways to neutralize the reservoir?

A

Remove infected individuals
Render infected individual non-shedder
Manipulate environment

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16
Q

List 2 ways to remove an infected individual.

A

Test and slaughter

Mass therapy

17
Q

How can you render and individual a “non-shedder”?

A

Vaccination

18
Q

What are two ways to manipulate the environment?

A

Parasite control

Mosquito control

19
Q

What are 3 ways to reduce contact potential?

A

Isolation of treatment of cases
Quarantine
Population control and reduction

20
Q

What are 4 ways to increase host resistance?

A

Genetic selection
Good welfare
Chemoprophylaxis
Vaccination

21
Q

What are the 5 National Disease Control Components?

A
  1. Animal heath law and regulations
  2. Disease control management agency
  3. Veterinary.Inspection services
  4. Lab services
  5. Surveillance, information, education, communication and training
22
Q

What are the three levels of animal health law and regulation?

A

International (WTO, SPS, OIE)
National (Animal Health Act, Animal quarantine laws)
State

23
Q

What is the Sanitary and Phytosanitary Measures Agreement (SPS)?

A

Agreement signed with nationals that join the WTO, giving nations the right to apply measures to protect humans, ONLY based on science, not disguised barriers to trade.

24
Q

Who is the Disease Control Management Agency?

A

USDA-APHIS

25
Q

Who is the Veterinary/Inspection Services?

A

USDA-APHIS Veterinary Services

26
Q

Who are Laboratory Services?

A

USDA-APHIS national Veterinary Laboratory Services

27
Q

Where are the 3 main USDA-APHIS labs located?

A
Ames Iowa (diagnostics, BacT, Viro, Pathobiology)
Plum Island (Foreign animal disease diagnostic lab)
National Animal Health Laboratory Network